Buy Used and New Hospitality & Catering Books

A Taste of Wales: Discover the Essence of Welsh Cooking with Over 30 Classic Recipes

by Annette Yates

ISBN 13: 9780754819738

Format: Illustrated (64 pages)
Publisher: Lorenz Books
Published: 11 Jun 2015

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Chinese Cooking (Colour Cookery)

by Lalita Ahmed

ISBN 13: 9781855011083

Format: Paperback (64 pages)
Publisher: Tiger Books
Published: 01 Jul 1991

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Design and Technology: Food Technology to GCSE (Design and Technology to GCSE)

by Anita Tull

ISBN 13: 9780198327882

Format: Paperback (160 pages)
Publisher: OUP Oxford
Published: 12 Feb 1998

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The Tuscan Year: Life And Food In An Italian Valley

by Elizabeth Romer

ISBN 13: 9780752817149

Format: Paperback (192 pages)
Publisher: Orion
Published: 07 Jun 2001
Other Format: Paperback

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Easy Peasy: Real Cooking For Kids Who Want To Eat

by Mary Contini,Pru Irvine

ISBN 13: 9780091868406

Format: Hardcover (128 pages)
Publisher: Ebury Press
Published: 03 Jun 1999

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Food for Health (GCSE home economics)

by Daphne A. Roe

ISBN 13: 9780582224797

Format: Paperback (193 pages)
Publisher: Longman
Published: Sep 1986

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The Festive Food of England

by Henrietta Green

ISBN 13: 9781856261999

Format: Hardcover (61 pages)
Publisher: Kyle Cathie
Published: 19 Oct 1995
Other Format: Hardcover

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Naturally Balanced Cooking

by Peter Vaughan

ISBN 13: 9780572028268

Format: Paperback (144 pages)
Publisher: W Foulsham & Co Ltd
Published: 12 Nov 2002

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Japanese and Korean Cooking

by

ISBN 13: 9783829000000

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: 01 Nov 1997

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ITALIAN VEG COOKING

by Emanuela Stucchi,Gus Filgate

ISBN 13: 9781857938302

Format: Paperback (160 pages)
Publisher: Pavilion Books
Published: 11 Apr 1996
Other Format: Hardcover

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The Best Traditional Recipes of Greek Cooking

by Maria Mavromataki

ISBN 13: 9789608284135

Format: Paperback (224 pages)
Publisher: Chaitali, Aik., & Sia O.E.
Published: 01 Jan 2005

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Good Food: Fish & Seafood Dishes: Triple-tested Recipes

by Jeni Wright

ISBN 13: 9780563493150

Format: Paperback (216 pages)
Publisher: BBC Books
Published: 06 Jul 2006

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