Buy Used and New Hospitality & Catering Books

Food Technology (New Technology)

by Ian Graham

ISBN 13: 9780237534257

Format: Abridged::Audiobook::Box set::Illustrated::Large P (48 pages)
Publisher: Evans Brothers Ltd
Published: 20 Jun 2008

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Food and Health in Early Childhood: A Holistic Approach

by Deborah Albon,Penny Mukherji

ISBN 13: 9781412947220

Format: Illustrated (184 pages)
Publisher: SAGE Publications Ltd
Published: 05 Mar 2008

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The World Food Cafe

by Chris Caldicott,Carolyn Caldicott

ISBN 13: 9780711217515

Format: Paperback (192 pages)
Publisher: Frances Lincoln
Published: 09 May 2002
Other Format: Hardcover

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Indian Cooking Made Easy: Simple Authentic Indian Meals in Minutes (Learn to Cook)

by Jan Purser, Ajoy Joshi

ISBN 13: 9780794604950

Format: Spiral-bound (96 pages)
Publisher: Periplus Editions
Published: 15 May 2007

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Easy Curries (Hachette Food & Wine)

by Jody Vassallo

ISBN 13: 9781844301027

Format: Paperback (160 pages)
Publisher: Hachette Illustrated UK
Published: 10 Feb 2005
Other Format: Paperback

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Vietnamese (Creative Cooking)

by Anon

ISBN 13: 9789036614849

Format: Paperback (96 pages)
Publisher: Rebo
Published: 2003

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Cookies!

by Pippa Cuthbert,Lindsay Cameron Wilson

ISBN 13: 9781845376819

Format: Paperback (176 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Apr 2007

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The Food Doctor: Healing Foods for Mind and Body

by Ian Marber

ISBN 13: 9781843401872

Format: Paperback (176 pages)
Publisher: Collins & Brown
Published: 01 May 2004
Other Format: Paperback

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Biscuits

by Jacki Pan-Passmore

ISBN 13: 9780864112316

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: 01 Apr 1992

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Lebanese Step-by-step Cooking (Hawthorn S.)

by Jacki Pan-Passmore

ISBN 13: 9780864113160

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: 01 Sep 1993

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Food Labelling: A Companion to "Food Tables"

by Arnold E. Bender,David A. Bender

ISBN 13: 9780198327851

Format: Paperback (44 pages)
Publisher: Oxford University Press
Published: 30 Jan 1992

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Classic Indian (Cooking for Today)

by Cara Hobday

ISBN 13: 9780752515304

Format: Paperback (80 pages)
Publisher: Siena
Published: 10 May 1996

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