Cajun Step-by-step Cooking (Hawthorn)
by Kerrie Ray
ISBN 13: 9780864112385
Format: Paperback (64 pages) Publisher: Murdoch Books Published: May 1992
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Country Cooking: A Glorious Collection of Hearty Dishes to Make the Most of Every Season (Cook's essentials)
by Essentials Cook's
ISBN 13: 9781842150061
Format: Hardcover (64 pages) Publisher: Southwater Published: 01 Feb 2000
Tempting Treats Oriental
by Paul Bloomfield
ISBN 13: 9780356179636
Format: Hardcover (160 pages) Publisher: Little, Brown Published: 07 Dec 1990
Perfect Pies & Tarts (Perfect Cooking)
by Anne Willan
ISBN 13: 9780789428523
Format: Paperback (128 pages) Publisher: Dorling Kindersley Publishing Published: Mar 1998 Other Format: Hardcover
The Best of Greek Cuisine: Cooking with Georgia
by Georgia Sarianides
ISBN 13: 9780781808835
Format: Paperback (200 pages) Publisher: Hippocrene Books Inc.,U.S. Published: 01 Aug 2001
Soups and Starters (Confident Cooking)
by Prue Leith
ISBN 13: 9780600577751
Format: Hardcover (64 pages) Publisher: Hamlyn Published: 24 Jun 1993
The Complete Book of Indian Cooking (Complete S.)
by Premila Lal, Sonia Allison
ISBN 13: 9780572019389
Format: Paperback (256 pages) Publisher: W Foulsham & Co Ltd Published: 28 Mar 1994
Cheese (Food)
by Linda Illsley
ISBN 13: 9781852102593
Format: Hardcover (32 pages) Publisher: Hodder Wayland Published: 28 Feb 1990
Sweet Food: Delicious Sweet Treats That Will Cure Any Craving
by Murdoch Books
ISBN 13: 9781740452045
Format: Paperback (400 pages) Publisher: Murdoch Books Published: 01 Mar 2003
Genetically Modified Food: Stimulating Talking Points For Lively Discussion (Saving Our World)
by Hawkes
ISBN 13: 9780749637194
Format: Hardcover (32 pages) Publisher: Franklin Watts Ltd Published: 01 Apr 2000
Food Facts : A Study of Food and Nutrition
by Delia Clarke,Elizabeth Herbert
ISBN 13: 9780333336137
Format: Paperback (304 pages) Publisher: Nelson Thornes Ltd Published: 04 Jul 1986
Food Tables
by Arnold E. Bender, David A. Bender
ISBN 13: 9780198327240
Format: Paperback (48 pages) Publisher: Oxford University Press Published: 05 Jun 1986