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Classic Chinese Cooking: Tempting Tastes from the East Classic Chinese Cooking: Tempting Tastes from the East by Linda Doeser

Classic Chinese Cooking: Tempting Tastes from the East

by Linda Doeser


ISBN 13: 9781840382181

Format: Hardcover (96 pages)
Publisher: Hermes House
Published: 29 May 1999
Other Format: Paperback

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Oxford Food: An Anthology Oxford Food: An Anthology by Ursula Aylmer

Oxford Food: An Anthology

by Ursula Aylmer


ISBN 13: 9781854440587

Format: Paperback (256 pages)
Publisher: Ashmolean Museum
Published: 24 Oct 1995

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Food We Ate (Starting History) Food We Ate (Starting History) by Ross,Stewart

Food We Ate (Starting History)

by Ross,Stewart


ISBN 13: 9780750201445

Format: Hardcover (32 pages)
Publisher: Wayland
Published: 15 Nov 1991

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Italian Regional Cooking: 90 Traditional Dishes Shown in 300 Practical Photographs Italian Regional Cooking: 90 Traditional Dishes Shown in 300 Practical Photographs by Gabriella Marriot

Italian Regional Cooking: 90 Traditional Dishes Shown in 300 Practical Photographs

by Gabriella Marriot


ISBN 13: 9781844765065

Format: Illustrated (128 pages)
Publisher: Southwate
Published: 25 Jan 2008

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SPOON WITH EVERY COURSE SPOON WITH EVERY COURSE by Mirabel Osler,Simon Dorrell

SPOON WITH EVERY COURSE

by Mirabel Osler,Simon Dorrell


ISBN 13: 9781857937664

Format: Hardcover (224 pages)
Publisher: Pavilion
Published: 14 Mar 1996

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Best Food Desserts (The Australian Women's Weekly Essentials) Best Food Desserts (The Australian Women's Weekly Essentials) by Collectif

Best Food Desserts (The Australian Women's Weekly Essentials)

by Collectif


ISBN 13: 9781863963404

Format: Paperback (120 pages)
Publisher: AWW
Published: 01 Jan 2004

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Catering: Food Preparation and Service Catering: Food Preparation and Service by Ursula Jones

Catering: Food Preparation and Service

by Ursula Jones


ISBN 13: 9780713174939

Format: Paperback (224 pages)
Publisher: Hodder Arnold H&S
Published: 01 Sep 1986

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HUMAN BODY FOOD & DIGESTION (Human Body S.) HUMAN BODY FOOD & DIGESTION (Human Body S.) by Steve Parker, Alan Maryon-Davis

HUMAN BODY FOOD & DIGESTION (Human Body S.)

by Steve Parker, Alan Maryon-Davis


ISBN 13: 9780863138645

Format: Hardcover (48 pages)
Publisher: Franklin Watts Ltd
Published: Dec 1989

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Cafe Spice Namaste: New-wave Indian Cooking with Over 100 Recipes Cafe Spice Namaste: New-wave Indian Cooking with Over 100 Recipes by Cyrus Todiwala

Cafe Spice Namaste: New-wave Indian Cooking with Over 100 Recipes

by Cyrus Todiwala


ISBN 13: 9780091865030

Format: Hardcover (144 pages)
Publisher: Ebury Press
Published: 05 Nov 1998

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Party and Finger Food (Family Circle Step-by-step S.) Party and Finger Food ("Family Circle" Step-by-step S.) by "Family Circle"

Party and Finger Food ("Family Circle" Step-by-step S.)

by "Family Circle"


ISBN 13: 9780864113870

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 28 Nov 1997

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Home Food: Exploring the World's Best Cooking Home Food: Exploring the World's Best Cooking by Richard Whittington, Brian Ma Siy, James Murphy

Home Food: Exploring the World's Best Cooking

by Richard Whittington, Brian Ma Siy, James Murphy


ISBN 13: 9781841880693

Format: Paperback (192 pages)
Publisher: Cengage Learning
Published: 01 Jan 1980
Other Format: Hardcover

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Hotel Europa: Deutschland STUDENT'S BOOK Business German For Beginners Hotel Europa: Deutschland STUDENT'S BOOK Business German For Beginners by Marianne Howarth, Michael Woodhall

Hotel Europa: Deutschland STUDENT'S BOOK Business German For Beginners

by Marianne Howarth, Michael Woodhall


ISBN 13: 9780340542453

Format: Paperback (200 pages)
Publisher: Hodder & Stoughton
Published: 03 Oct 1991

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