Buy Used and New Hospitality & Catering Books

ITALIAN VEG COOKING

by Emanuela Stucchi,Gus Filgate

ISBN 13: 9781857938302

Format: Paperback (160 pages)
Publisher: Pavilion Books
Published: 11 Apr 1996
Other Format: Hardcover

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Food: The Definitive Guide

by John Newton, C. J. Jackson

ISBN 13: 9781853911743

Format: Hardcover (496 pages)
Publisher: Murdoch Books
Published: 14 Sep 2001
Other Format: Hardcover, Paperback

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Cooking Class Cakes (The Australian Women's Weekly Essentials)

by Susan Tomnay

ISBN 13: 9781863966344

Format: Paperback (120 pages)
Publisher: AWW
Published: 01 Oct 2006

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Grandma's Kitchen: A Sampler of Timeless American Home Cooking (America cooks)

by Lindley Boegehold

ISBN 13: 9781842156544

Format: Paperback (64 pages)
Publisher: Southwater
Published: 31 Aug 2002

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Classic Asian Cooking Course: Authentic Recipes from Thailand, Vietnam, Malaysia, Indonesia, the Philippines and Japan

by Steven Wheeler

ISBN 13: 9781840385830

Format: Paperback
Publisher: Hermes House
Published: 03 Jan 2000

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Letts Companion to Asian Food and Cooking

by Jacki Pan-Passmore

ISBN 13: 9781852381516

Format: Hardcover (320 pages)
Publisher: Letts of London
Published: 25 Apr 1991

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The New Catering Repertoire: Chef's Aide-memoire v. 1

by H.L. Cracknell, Gian Franco Nobis, Nobis Gianfranco

ISBN 13: 9780333434840

Format: Paperback (824 pages)
Publisher: Palgrave Macmillan
Published: 21 Aug 1989

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The Prevention of Food Poisoning

by Jill Trickett

ISBN 13: 9780859506137

Format: Paperback (136 pages)
Publisher: Nelson Thornes Ltd
Published: 01 Jul 1986

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Japanese and Korean Cooking

by

ISBN 13: 9783829000000

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: 01 Nov 1997

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Victory Cookbook: Nostalgic Food and Facts from 1940 - 1954

by Marguerite Patten

ISBN 13: 9780600611875

Format: Paperback (112 pages)
Publisher: Hamlyn
Published: 15 Jun 2004
Other Format: Paperback

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Thai Vegetarian Cooking

by Vatcharin Bhumichitr

ISBN 13: 9781862055803

Format: Hardcover (160 pages)
Publisher: Pavilion Books
Published: 17 Apr 2003

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Cooking: A Commonsense Guide

by Murdoch Books

ISBN 13: 9780864115027

Format: Spiral-bound (384 pages)
Publisher: Murdoch Books
Published: 01 Apr 1999

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