Examining Food Technology Student Book
by Ms Anne Barnett
ISBN 13: 9780435420628
Format: Hardcover (128 pages) Publisher: Heinemann Published: 21 Aug 1996
Save for later
Culinary Pleasures:: Cookbooks and the Transformation of British Food
by Nicola Humble
ISBN 13: 9780571228713
Format: Paperback (352 pages) Publisher: Faber & Faber Published: 02 Nov 2006 Other Format: Hardcover
Favourite Indian Food (The best of ethnic cooking)
by Diane Seed,Robert Budwig
ISBN 13: 9780950918280
Format: Hardcover (128 pages) Publisher: Rosendale Press Published: 01 Sep 1990 Other Format: Paperback
500 Italian Recipes: Easy-to-cook Classic Italian Dishes from Rustic and Regional to Cool and Contemporary (Food & Drink): Easy-to-cook Classic Italian ... to Cool and Contemporary (Food & Drink)
by Jeni Wright
ISBN 13: 9780754816201
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 02 Oct 2006
French Home Cooking: An Introduction to Classic French Cooking
by Paul Bocuse, Philip Hyman, Mary Hyman
ISBN 13: 9780246119544
Format: Hardcover (272 pages) Publisher: Grafton Published: 23 Apr 1989 Other Format: Paperback
Easy Cookies
by Linda Collister
ISBN 13: 9781841729510
Format: Hardcover (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Aug 2005
Ani's Raw Food Desserts: 85 Easy, Delectable Sweets and Treats: 85 Easy, Delectable Living Foods Desserts
by Ani Phyo
ISBN 13: 9780738213064
Format: Illustrated (208 pages) Publisher: Da Capo Lifelong Books Published: 21 Mar 2009
GCSE Hospitality & Catering - The Essentials
by Judy Gardiner,Jacqui Housley
ISBN 13: 9780340948392
Format: Paperback (128 pages) Publisher: Hodder Education Published: 28 Sep 2007
The Food and Cooking of Tuscany: Classic Dishes from Tuscany, Umbria and La Marche: 65 Classic Dishes from Tuscany, Umbria and Le Marche
by Valentina Harris,Martin Brigdale
ISBN 13: 9781903141748
Format: Illustrated (128 pages) Publisher: Aquamarine Published: 01 Sep 2009
Healthy Mediterranean Cooking
by Rena Salaman,Gus Filgate
ISBN 13: 9780711214033
Format: Paperback (160 pages) Publisher: Frances Lincoln Published: 28 Oct 1999 Other Format: Hardcover
Vatch's Thai Street Food
by Vatcharin Bhumichitr
ISBN 13: 9781856264020
Format: Paperback (144 pages) Publisher: Kyle Cathie Published: 16 May 2002
Cookies and Biscuits (Cook's Essentials)
by Southwater Publishing
ISBN 13: 9781842153161
Format: Hardcover (64 pages) Publisher: Southwater Published: 01 Oct 2000