Italia Italia: A Passion for the Real Food of Italy
by Valentina Harris
ISBN 13: 9780304351503
Format: Hardcover (192 pages) Publisher: Cassell Published: 16 Sep 1999 Other Format: Paperback
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Catering and Hospitality: Cookery Units: Food Preparation and Cooking (City & Guilds Catering)
by Pam Rabone, David Klaasen, Tony Groves, Daniel R. Stevenson, Bob Kenyon, Malcolm John Ware, Harry Tallon, Philip Coulthard, Rowland Foote
ISBN 13: 9780748725663
Format: Paperback (448 pages) Publisher: Nelson Thornes Ltd Published: 25 Jul 1996 Other Format: Paperback
Fresh Ways with Terrines and Pates (Healthy Home Cooking)
by Time-Life Books.
ISBN 13: 9780705420150
Format: Paperback (144 pages) Publisher: Time Life UK Published: 30 Sep 1993
Home Food: Exploring the World's Best Cooking
by Richard Whittington,Brian Ma Siy
ISBN 13: 9780304350773
Format: Hardcover (319 pages) Publisher: Cassell Published: 05 Aug 1999 Other Format: Paperback
Spanish Kitchen: Explore the Ingredients, Cooking Techniques and Culinary Traditions of Spain, with Over 100 Delicious Step-by-step Recipes
by Pepita Aris
ISBN 13: 9781844766345
Format: Paperback (160 pages) Publisher: Southwater Published: 27 Jun 2008 Other Format: Paperback
Thai Cooking
by Jennifer Brennan
ISBN 13: 9780708825556
Format: Paperback (232 pages) Publisher: Sphere Published: 12 Jul 1984
Baking (What's Cooking S.)
by Good Housekeeping
ISBN 13: 9780752538457
Format: Paperback Publisher: Parragon Book Service Ltd Published: 01 Sep 2001
Food for Health and Fitness (Good Cook's Collection S.)
by Helen O'Connor, Donna Hay
ISBN 13: 9781863431293
Format: Paperback (80 pages) Publisher: J B Fairfax Press Pty Ltd Published: 01 Dec 1993
Japanese Cooking for Two
by Kurumi Hayter
ISBN 13: 9781850767350
Format: Hardcover (80 pages) Publisher: Apple Press Published: 29 Nov 1996 Other Format: Hardcover
The Essentials of GCSE Design & Technology: Food Technology
by Janet Inglis
ISBN 13: 9781903068489
Format: Paperback (88 pages) Publisher: Lonsdale Revision Guides Published: 03 May 2002
Indian Cooking
by Naomi Good
ISBN 13: 9781851523207
Format: Hardcover (96 pages) Publisher: Bounty Books Published: 04 Mar 1993 Other Format: Hardcover, Paperback
Food Safety and Farming (In the News)
by A Smith
ISBN 13: 9780749644383
Format: Hardcover (32 pages) Publisher: Franklin Watts Published: 28 Feb 2002