Party Food: Nibbles, Dips, Drinks and More (Cookery)
by Hamlyn
ISBN 13: 9780600608851
Format: Paperback (128 pages) Publisher: Hamlyn Published: 15 Sep 2003
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Taste of India (Creative Cooking Library)
by Rafi Fernandez
ISBN 13: 9781859674451
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: Nov 1997
Picklehead: From Ceylon to suburbia; a memoir of food, family and finding yourself
by Rohan Candappa
ISBN 13: 9780091897796
Format: Paperback (320 pages) Publisher: Ebury Press Published: 03 May 2007
The Food of Australia (Periplus World Cookbooks)
by Periplus Editions
ISBN 13: 9789625930244
Format: Paperback (132 pages) Publisher: Periplus Editions/Berkeley Books Pte Ltd Published: Feb 1995
The Festive Food of Spain
by Nicholas Butcher, Sally Maltby
ISBN 13: 9781856260459
Format: Hardcover (64 pages) Publisher: Kyle Books Published: 03 Oct 1991 Other Format: Paperback
Best Burgers: Tasty Fast Food from Your Own Kitchen (Cook's essentials)
by Southwater Publishing
ISBN 13: 9781842150054
Format: Hardcover (64 pages) Publisher: Southwater Published: 01 Feb 2000
Roly's Bistro: The Restaurant and Its Food
by Colin O'Daly
ISBN 13: 9780717134342
Format: Paperback (145 pages) Publisher: Gill Books Published: Oct 2002
I'm Just Here for the Food
by Alton Brown
ISBN 13: 9781584790839
Format: Hardcover (288 pages) Publisher: Stewart, Tabori & Chang Inc Published: 02 Apr 2002
Accommodation and Cleaning Services: Operations v. 1 (Catering & hotel management books)
by David Allen
ISBN 13: 9780748702909
Format: Paperback (328 pages) Publisher: Nelson Thornes Ltd Published: Jun 1990
Fresh from the Sea: Fine Seafood Cooking
by Michael Raffael
ISBN 13: 9780370313610
Format: Hardcover (192 pages) Publisher: Ebury Press Published: Sep 1989
Eating India: Exploring the Food and Culture of the Land of Spices
by Chitrita Banerji
ISBN 13: 9780747581376
Format: Hardcover (288 pages) Publisher: Bloomsbury Publishing PLC Published: 18 Feb 2008 Other Format: Paperback
The Usborne Book of Food Fitness and Health: You and Your Fitness and Health / You and Your Food
by Judy Tatchell et al
ISBN 13: 9780746000809
Format: Hardcover (96 pages) Publisher: Usborne Publishing Published: 31 Dec 1992 Other Format: Paperback