Buy Used and New Hospitality & Catering Books

Managing People in the Hotel and Catering Industry

by Andrew John Lockwood,Peter Jones

ISBN 13: 9780304315116

Format: Paperback (192 pages)
Publisher: Cengage Learning EMEA
Published: 19 Nov 1987

Save for later

The Best Spanish Dishes: Cooking Made Easy

by A.L. Alvarez, Angeles LLamazares Alvarez

ISBN 13: 9788424123161

Format: Paperback (64 pages)
Publisher: Editorial Everest
Published: 31 Dec 2000

Save for later

Lonely Planet: World Food Italy

by Matthew Evans,Gabriella Cossi

ISBN 13: 9781864500226

Format: Paperback (304 pages)
Publisher: Lonely Planet Publications
Published: 01 Mar 2000

Save for later

Cooking Around the World with Weight Watchers

by No Author

ISBN 13: 9780450399923

Format: Hardcover (221 pages)
Publisher: Hodder & Stoughton Ltd
Published: 01 Nov 1986

Save for later

The Power Food Cookbook: Energise Your Life with Over 150 Simple Recipes

by Amanda Grant

ISBN 13: 9780340751947

Format: Paperback (160 pages)
Publisher: Hodder & Stoughton Ltd
Published: 04 May 2000

Save for later

Jane Fonda: Cooking for Healthy Living - 120 Low-Fat Recipes

by Jane Fonda,Joyce Oudkerk Pool

ISBN 13: 9781857939934

Format: Hardcover (240 pages)
Publisher: Pavilion Books Limited
Published: 17 Oct 1996

Save for later

In Bed With the Food Doctor: How to Eat Yourself to Better Sex and Sleep

by Ian Marber

ISBN 13: 9781855858992

Format: Paperback (144 pages)
Publisher: Collins & Brown
Published: 20 Sep 2001

Save for later

Thai Cooking

by Jackum Brown

ISBN 13: 9780600601418

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: Jun 2000
Other Format: Hardcover, Paperback

Save for later

Oxford Reading Tree: Stage 6: Fireflies: Food As Art

by Madeleine Samuel

ISBN 13: 9780199197750

Format: Paperback (24 pages)
Publisher: OUP Oxford
Published: 25 Sep 2003

Save for later

Fresh Ways with Desserts (Healthy home cooking)

by

ISBN 13: 9780705420037

Format: Paperback (144 pages)
Publisher: Time Life UK
Published: 31 Dec 1992

Save for later

The Food of France

by S M & Randell Villegas

ISBN 13: 9780864119704

Format: Hardcover (303 pages)
Publisher: Murdoch Books
Published: Mar 2001

Save for later

Cooking for Two (Asian Cooking Library)

by Charmaine Solomon

ISBN 13: 9780947334451

Format: Hardcover (80 pages)
Publisher: Hamlyn
Published: 10 Jun 1993

Save for later