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CRAFTY FRENCH COOKING PB CRAFTY FRENCH COOKING PB by Michael Barry

CRAFTY FRENCH COOKING PB

by Michael Barry


ISBN 13: 9781857939361

Format: Paperback (176 pages)
Publisher: Pavilion Books
Published: 01 Jun 1997
Other Format: Hardcover

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Great American Food: From the Pioneers to the Present Day Great American Food: From the Pioneers to the Present Day by Lesley Allin

Great American Food: From the Pioneers to the Present Day

by Lesley Allin


ISBN 13: 9781872803098

Format: Hardcover (272 pages)
Publisher: Rosendale Press
Published: Nov 1994

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Cooking: A Commonsense Guide Cooking: A Commonsense Guide by Murdoch Books

Cooking: A Commonsense Guide

by Murdoch Books


ISBN 13: 9780864115027

Format: Spiral-bound (384 pages)
Publisher: Murdoch Books
Published: 01 Apr 1999

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Taste of India (Creative Cooking Library) Taste of India (Creative Cooking Library) by Rafi Fernandez

Taste of India (Creative Cooking Library)

by Rafi Fernandez


ISBN 13: 9781859674451

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: Nov 1997

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Food And Feasts With The Vikings Food And Feasts With The Vikings by Hazel Mary Martell

Food And Feasts With The Vikings

by Hazel Mary Martell


ISBN 13: 9780750211338

Format: Hardcover (32 pages)
Publisher: Wayland
Published: 30 Jun 1995

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All Colour Food Combining Recipes All Colour Food Combining Recipes by Ursula Summ

All Colour Food Combining Recipes

by Ursula Summ


ISBN 13: 9780572019426

Format: Hardcover (128 pages)
Publisher: W Foulsham & Co Ltd
Published: 13 Oct 1993

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Self Catering in Portugal: Making the Most of Local Food and Drink Self Catering in Portugal: Making the Most of Local Food and Drink by Carol Wright

Self Catering in Portugal: Making the Most of Local Food and Drink

by Carol Wright


ISBN 13: 9780709936633

Format: Paperback (176 pages)
Publisher: Christopher Helm Publishers Ltd
Published: 20 Apr 1986

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Food Preparation and Cooking, 2nd edition Food Preparation and Cooking, 2nd edition by Roy Hayter

Food Preparation and Cooking, 2nd edition

by Roy Hayter


ISBN 13: 9780333651155

Format: Paperback (256 pages)
Publisher: Palgrave Macmillan
Published: Oct 1995
Other Format: Paperback

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Asian Greens: Culture, Lore, Preparation and Cooking Asian Greens: Culture, Lore, Preparation and Cooking by Anita Lau-McElvane,Anita Loh-Yien Lau

Asian Greens: Culture, Lore, Preparation and Cooking

by Anita Lau-McElvane,Anita Loh-Yien Lau


ISBN 13: 9781840923452

Format: Hardcover (112 pages)
Publisher: Apple Press
Published: 06 Mar 2002

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Chinese Cooking Made Easy (Bay Books Cookery Collection) Chinese Cooking Made Easy (Bay Books Cookery Collection) by Douglas Marsland

Chinese Cooking Made Easy (Bay Books Cookery Collection)

by Douglas Marsland


ISBN 13: 9781863780230

Format: Paperback (96 pages)
Publisher: HarperCollins Publishers (Australia) Pty Ltd
Published: 18 Nov 1993
Other Format: Paperback

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Beautiful Baking: Enticing Home Bakes from Breads to Gateaux (Creative Cooking Library) Beautiful Baking: Enticing Home Bakes from Breads to Gateaux (Creative Cooking Library) by Carole Clements

Beautiful Baking: Enticing Home Bakes from Breads to Gateaux (Creative Cooking Library)

by Carole Clements


ISBN 13: 9781859670156

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: Oct 1994

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Swedish Cakes and Cookies Swedish Cakes and Cookies by Melody Favish

Swedish Cakes and Cookies

by Melody Favish


ISBN 13: 9781602392625

Format: Hardcover (192 pages)
Publisher: Skyhorse Publishing
Published: 17 Jun 2008

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