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Spanish Cooking: A Fiesta of Original Regional Recipes Spanish Cooking: A Fiesta of Original Regional Recipes by Pepita Aris

Spanish Cooking: A Fiesta of Original Regional Recipes

by Pepita Aris


ISBN 13: 9781850764595

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Nov 1993
Other Format: Paperback

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The Best of Italian Cooking (Family Circle) The Best of Italian Cooking (Family Circle) by Unknown

The Best of Italian Cooking (Family Circle)

by Unknown


ISBN 13: 9781863430197

Format: Paperback (80 pages)
Publisher: J B Fairfax Press Pty Ltd
Published: 25 Apr 1991

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The Big Book of Cakes & Cookies: 365 Much-loved Classics and New Favourites The Big Book of Cakes & Cookies: 365 Much-loved Classics and New Favourites by Hannah Miles

The Big Book of Cakes & Cookies: 365 Much-loved Classics and New Favourites

by Hannah Miles


ISBN 13: 9781844838349

Format: Paperback (216 pages)
Publisher: Watkins Publishing LTD
Published: 05 Oct 2009

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Appetizers, Starters and Finger Food Appetizers, Starters and Finger Food by Christine Ingram

Appetizers, Starters and Finger Food

by Christine Ingram


ISBN 13: 9781844761180

Format: Paperback (256 pages)
Publisher: Southwater
Published: 28 Jan 2005

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France (Lonely Planet World Food) France (Lonely Planet World Food) by Stephen Fallon,Sophie Le Mao

France (Lonely Planet World Food)

by Stephen Fallon,Sophie Le Mao


ISBN 13: 9781864500219

Format: Paperback (312 pages)
Publisher: Lonely Planet Publications
Published: 01 Sep 2000

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Classically Inspired: Celebration of British Food Classically Inspired: Celebration of British Food by Gardner Merchant

Classically Inspired: Celebration of British Food

by Gardner Merchant


ISBN 13: 9780237516567

Format: Hardcover (192 pages)
Publisher: Evans Brothers Ltd
Published: 23 Feb 1996

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All aboard : Stage 7 Non-Fiction:What`S Cooking? All aboard : Stage 7 Non-Fiction:What`S Cooking? by Christine Butterworth

All aboard : Stage 7 Non-Fiction:What`S Cooking?

by Christine Butterworth


ISBN 13: 9780602263539

Format: Paperback (20 pages)
Publisher: Ginn
Published: 19 Jan 1995

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The Larder Chef: Food Preparation and Presentation The Larder Chef: Food Preparation and Presentation by M.J. Leto, W.K.H. Bode

The Larder Chef: Food Preparation and Presentation

by M.J. Leto, W.K.H. Bode


ISBN 13: 9780434911325

Format: Paperback (308 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 31 Dec 1987
Other Format: Paperback

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Indian Cooking Class (The Australian Women's Weekly Essentials) Indian Cooking Class (The Australian Women's Weekly Essentials) by Susan Tomnay

Indian Cooking Class (The Australian Women's Weekly Essentials)

by Susan Tomnay


ISBN 13: 9781863965392

Format: Paperback (120 pages)
Publisher: AWW
Published: Dec 2005
Other Format: Paperback

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BOOK OF TAPAS & SPANISH COOKING BOOK OF TAPAS & SPANISH COOKING by Hilary Walden

BOOK OF TAPAS & SPANISH COOKING

by Hilary Walden


ISBN 13: 9781840650457

Format: Hardcover (120 pages)
Publisher: Salamander Books Ltd
Published: 18 Nov 1998
Other Format: Hardcover

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Food Combining Bible Food Combining Bible by Jan Dries,Inge Dries

Food Combining Bible

by Jan Dries,Inge Dries


ISBN 13: 9780007131525

Format: Paperback (336 pages)
Publisher: Element
Published: 14 Jan 2002
Other Format: Hardcover

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Best of Irish Cooking: Tempting Recipes for All Occasions Best of Irish Cooking: Tempting Recipes for All Occasions by Rosemary Moon, Camilla Sopwith

Best of Irish Cooking: Tempting Recipes for All Occasions

by Rosemary Moon, Camilla Sopwith


ISBN 13: 9780717123766

Format: Paperback (256 pages)
Publisher: Gill & Macmillan Ltd
Published: 31 Jan 1996

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