Buy Used and New Hospitality & Catering Books

Japanese: 70 Delectable Dishes from an Elegant Cuisine (Cooking Around the World) (Cooking Around the World S.)

by Masaki Ko

ISBN 13: 9780754815877

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 29 Jul 2005
Other Format: Paperback

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Indian Cooking without Fat: The Revolutionary New Way to Enjoy Healthy and Delicious Indian Food

by Mridula Baljekar

ISBN 13: 9781569243473

Format: Paperback (272 pages)
Publisher: Marlowe & Co
Published: 04 Aug 2005

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Emerils New Orleans Cookbook

by Lagasse

ISBN 13: 9780688112844

Format: Hardcover (320 pages)
Publisher: William Morrow
Published: 29 Mar 1994

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Buddha's Table: Thai Feasting Vegetarian Style

by Chat Mingkwan

ISBN 13: 9781570671616

Format: Illustrated (190 pages)
Publisher: Book Publishing Company
Published: 02 Feb 2005

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Flavours of the Riviera: Discovering the Real Mediterranean Cooking of France and Italy

by Colman Andrews

ISBN 13: 9781904010661

Format: Paperback (367 pages)
Publisher: Grub Street
Published: 31 May 2004

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Children's Party Cakes and Cookies: A Mouth-watering Selection of More Than 180 Recipes for Celebration Cookies, Buns, Muffins and Party Cakes for ... ... Photographs with Step-by-step Instructions

by Martha Da

ISBN 13: 9781844763832

Format: Paperback (96 pages)
Publisher: Southwate
Published: 23 Feb 2007

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Management in the Hotel and Catering Industry

by Harold V. Gullent, Geoffrey E. Rhodes, Harold V. Gullen

ISBN 13: 9780713419320

Format: Paperback (144 pages)
Publisher: Batsford Ltd
Published: 28 Jul 1983

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Sweet Food (Cookery): The Original Chunky Cookbook

by Murdoch Books

ISBN 13: 9781741964158

Format: Paperback (400 pages)
Publisher: Murdoch Books
Published: 15 Jun 2009

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DISCOVERING SPAIN

by Michael Busselle

ISBN 13: 9781862051805

Format: Paperback (240 pages)
Publisher: Pavilion Books
Published: 11 Mar 1999
Other Format: Hardcover

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Fabulous Cookies (Contemporary kitchen series)

by Hilaire Walden

ISBN 13: 9780754803089

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 Oct 2000

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Fast Food

by Reader's Digest

ISBN 13: 9780276427985

Format: Hardcover (160 pages)
Publisher: Reader's Digest
Published: 28 Nov 2003
Other Format: Hardcover

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Essential Middle Eastern Cooking (Contemporary kitchen series)

by Soheila Kimberley

ISBN 13: 9780754804833

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 31 Jan 2001

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