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Mediterranean Cooking (Great Books of International Cuisine) Mediterranean Cooking (Great Books of International Cuisine) by Bonechi Books

Mediterranean Cooking (Great Books of International Cuisine)

by Bonechi Books


ISBN 13: 9788847607644

Format: Illustrated (192 pages)
Publisher: Casa Editrice Bonechi
Published: 01 Mar 2009

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Indian (Australian Women's Weekly Home Library) Indian ("Australian Women's Weekly" Home Library) by Mary Coleman

Indian ("Australian Women's Weekly" Home Library)

by Mary Coleman


ISBN 13: 9781863962322

Format: Paperback (64 pages)
Publisher: Bauer Media Books
Published: 31 May 2001

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Acquired Taste: French Origins of Modern Cooking Acquired Taste: French Origins of Modern Cooking by T.Sarah Peterson

Acquired Taste: French Origins of Modern Cooking

by T.Sarah Peterson


ISBN 13: 9780801430534

Format: Hardcover (262 pages)
Publisher: Cornell University Press
Published: 01 Nov 1994

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Cooking for Friends (Australian Women's Weekly Home Library) Cooking for Friends ("Australian Women's Weekly" Home Library) by Mary Coleman

Cooking for Friends ("Australian Women's Weekly" Home Library)

by Mary Coleman


ISBN 13: 9781863962001

Format: Paperback (120 pages)
Publisher: ACP Publishing Pty Ltd
Published: 01 Jan 2004

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Food Service Operations Food Service Operations by Peter Jones

Food Service Operations

by Peter Jones


ISBN 13: 9780304315666

Format: Paperback (288 pages)
Publisher: Thomson Learning
Published: 21 Jul 1988
Other Format: Paperback

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Skinny Food (The Australian Women's Weekly) Skinny Food (The Australian Women's Weekly) by Pamela Clark,Susan Tomnay

Skinny Food (The Australian Women's Weekly)

by Pamela Clark,Susan Tomnay


ISBN 13: 9781863963558

Format: Paperback (64 pages)
Publisher: Bauer Media Books
Published: 01 Jan 2004

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Good Food from Ireland Good Food from Ireland by Georgina Campbell

Good Food from Ireland

by Georgina Campbell


ISBN 13: 9780586208595

Format: Paperback (288 pages)
Publisher: Grafton
Published: 14 Mar 1991

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Cookies, Biscuits and Biscotti (The baking series) Cookies, Biscuits and Biscotti (The baking series) by Linda Collister

Cookies, Biscuits and Biscotti (The baking series)

by Linda Collister


ISBN 13: 9781841725338

Format: Paperback (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Aug 2003
Other Format: Hardcover

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AQA GCSE Design and Technology: Food Technology AQA GCSE Design and Technology: Food Technology by Jenny Hotson,Jane Girt,Garry Littlewood,Julie Booker

AQA GCSE Design and Technology: Food Technology

by Jenny Hotson,Jane Girt,Garry Littlewood,Julie Booker


ISBN 13: 9781408502723

Format: Paperback (168 pages)
Publisher: Nelson Thornes
Published: 04 May 2009

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Taste of West Africa (Food Around the World) Taste of West Africa (Food Around the World) by Colin Harris

Taste of West Africa (Food Around the World)

by Colin Harris


ISBN 13: 9780750212052

Format: Hardcover (48 pages)
Publisher: Hodder Children's Books
Published: 30 Sep 1994

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Italian Cooking Class: No. 2 (Australian Women's Weekly Home Library) Italian Cooking Class: No. 2 ("Australian Women's Weekly" Home Library) by Maryanne Blacker

Italian Cooking Class: No. 2 ("Australian Women's Weekly" Home Library)

by Maryanne Blacker


ISBN 13: 9781863960281

Format: Paperback (128 pages)
Publisher: Bauer Media Books
Published: Feb 1995

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Cooking from the Heart of Spain: Food of La Mancha Cooking from the Heart of Spain: Food of La Mancha by Janet Mendel

Cooking from the Heart of Spain: Food of La Mancha

by Janet Mendel


ISBN 13: 9780711228733

Format: Paperback (384 pages)
Publisher: Frances Lincoln
Published: 24 Jul 2008

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