Why care for Nature?: In search of an ethical framework for environmental responsibility and education: 9 (The International Library of Environmental, Agricultural and Food Ethics)
by Dirk Willem Postma
ISBN 13: 9781402050022
Format: Hardcover (232 pages) Publisher: Springer Published: 27 Oct 2006
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The Business of Food: Encyclopedia of the Food and Drink Industries
by Gary Allen, Ken Albala
ISBN 13: 9780313337253
Format: Hardcover (456 pages) Publisher: Greenwood Press Published: 30 Oct 2007
Gullah Home Cooking the Daufuskie Way: Smokin' Joe Butter Beans, Ol' 'Fuskie Fried Crab Rice, Sticky-Bush Blackberry Dumpling, and Other Sea Island Favorites
by Sallie Ann Robinson
ISBN 13: 9780807854563
Format: Illustrated (192 pages) Publisher: University North Carolina Pr Published: 30 Apr 2003
The Science Chef Travels Around the World: Fun Food Experiments and Recipes for Kids
by Joan D'Amico
ISBN 13: 9780471117797
Format: Illustrated (190 pages) Publisher: Wiley Published: 13 Feb 1996
Cheated Not Poisoned?: Food Regulation in the United Kingdom, 1875-1938
by Michael French,Jim Phillips
ISBN 13: 9780719081286
Format: Illustrated (220 pages) Publisher: Manchester University Press Published: 01 Nov 2009
Free for All: Fixing School Food in America (California Studies in Food & Culture) (California Studies in Food and Culture): 28
by J Poppendieck
ISBN 13: 9780520243705
Format: Hardcover (368 pages) Publisher: University of California Press Published: 04 Dec 2009
Cookie Craft Christmas: Dozens of Decorating Ideas for a Sweet Holiday
by Valerie Peterson, Janice Fryer
ISBN 13: 9781603424400
Format: Hardcover (169 pages) Publisher: Storey Publishing LLC Published: 02 Nov 2009
Changing Families, Changing Food (Palgrave Macmillan Studies in Family and Intimate Life)
by Professor Peter Jackson
ISBN 13: 9780230223981
Format: Hardcover (272 pages) Publisher: Palgrave Macmillan Published: 12 Aug 2009
Kids Around the World Cook!: The Best Foods and Recipes from Many Lands: 1
by Arlette N. Braman
ISBN 13: 9780471352518
Format: Illustrated (126 pages) Publisher: Jossey-Bass Published: 10 Apr 2000
Food That Really Schmecks: Mennonite Country Cooking (Life Writing)
by Edna Staebler (author)
ISBN 13: 9780889205215
Format: Paperback (360 pages) Publisher: Wilfrid Laurier University Press Published: 07 Mar 2006
Case Studies in Food Engineering: Learning from Experience (Food Engineering Series)
by J. Peter Clark
ISBN 13: 9781441904195
Format: Illustrated (240 pages) Publisher: Springer Published: 26 Jun 2009
The Food and Feelings Workbook: A Full Course Meal on Emotional Health
by Karen R. Koenig
ISBN 13: 9780936077208
Format: Illustrated (248 pages) Publisher: Gurze Books Published: 08 Feb 2007