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Showing 973 to 984 of 1,832 results
Best of Croatian Cooking Best of Croatian Cooking by Liniana Pavicic,Gordana Pirker-Mosher

Best of Croatian Cooking

by Liniana Pavicic,Gordana Pirker-Mosher


ISBN 13: 9780781812030

Format: Paperback (311 pages)
Publisher: Hippocrene Books
Published: 20 May 2007

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The Book of Jewish Food: An Odyssey from Samarkand to New York: A Cookbook The Book of Jewish Food: An Odyssey from Samarkand to New York: A Cookbook by Claudia Roden

The Book of Jewish Food: An Odyssey from Samarkand to New York: A Cookbook

by Claudia Roden


ISBN 13: 9780394532585

Format: Illustrated (688 pages)
Publisher: Knopf Publishing Group
Published: Dec 1996

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New : $42.44  
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Prehistoric Cooking Prehistoric Cooking by Jacqui Wood

Prehistoric Cooking

by Jacqui Wood


ISBN 13: 9780752419435

Format: Illustrated (208 pages)
Publisher: The History Press
Published: 31 Oct 2001

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New : $28.19  
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Best of Czech Cooking: Expanded Eidtion Best of Czech Cooking: Expanded Eidtion by Peter Trnka

Best of Czech Cooking: Expanded Eidtion

by Peter Trnka


ISBN 13: 9780781812108

Format: Illustrated (416 pages)
Publisher: Hippocrene Books
Published: 10 Sep 2008

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New : $18.64  
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Cooking Apicius: Roman Recipes for Today Cooking Apicius: Roman Recipes for Today by Sally Grainger

Cooking Apicius: Roman Recipes for Today

by Sally Grainger


ISBN 13: 9781903018446

Format: Illustrated (128 pages)
Publisher: Prospect Books
Published: 01 Dec 2015

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New : $15.95  
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The Management of Hotel Operations The Management of Hotel Operations by Peter Jones,Andrew Lockwood

The Management of Hotel Operations

by Peter Jones,Andrew Lockwood


ISBN 13: 9780826462947

Format: Paperback (292 pages)
Publisher: Cengage Learning EMEA
Published: 13 May 2002

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New : $76.33  
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The Food Resources of Man (Cambridge Social Biology Topics) The Food Resources of Man (Cambridge Social Biology Topics) by David J. R. Millerchip

The Food Resources of Man (Cambridge Social Biology Topics)

by David J. R. Millerchip


ISBN 13: 9780521288910

Format: Paperback (84 pages)
Publisher: Cambridge University Press
Published: 23 Feb 1984

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Latino Food Culture (Food Cultures in America) Latino Food Culture (Food Cultures in America) by Zilkia Janer

Latino Food Culture (Food Cultures in America)

by Zilkia Janer


ISBN 13: 9780313340277

Format: Illustrated (200 pages)
Publisher: Greenwood
Published: 30 Mar 2008

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New : $74.30  
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Examining Food and Nutrition for GCSE Examining Food and Nutrition for GCSE by Jenny Ridgwell

Examining Food and Nutrition for GCSE

by Jenny Ridgwell


ISBN 13: 9780435420710

Format: Paperback (208 pages)
Publisher: Heinemann
Published: 06 Jul 2009

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New : $45.49  
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An Invitation to Indian Cooking An Invitation to Indian Cooking by Madhur Jaffrey

An Invitation to Indian Cooking

by Madhur Jaffrey


ISBN 13: 9780099463245

Format: Paperback (368 pages)
Publisher: Arrow
Published: 02 Oct 2003
Other Format: Paperback

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New : $16.15  
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