Swedish Food & Cooking
by Anna Mosesson,William Lingwood
ISBN 13: 9781903141410
Format: Illustrated (128 pages) Publisher: Aquamarine Published: 24 Nov 2006
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The Food and Cooking of Belgium: Traditions, Ingredients, Tastes and Techniques in Over 60 Classic Recipes (Aquamarine)
by Suzanne Vandyck
ISBN 13: 9781903141540
Format: Illustrated (128 pages) Publisher: Aquamarine Published: 13 Aug 2008
Cooking Apicius: Roman Recipes for Today
by Sally Grainger
ISBN 13: 9781903018446
Format: Illustrated (128 pages) Publisher: Prospect Books Published: 01 Dec 2015
The Food Intolerance Bible: A nutritionist's plan to beat food cravings, fatigue, mood swings, bloating, headaches and IBS
by Savill
ISBN 13: 9780007163823
Format: Paperback (365 pages) Publisher: HarperNonfiction Published: 03 May 2005 Other Format: Paperback
Best of Czech Cooking: Expanded Eidtion
by Peter Trnka
ISBN 13: 9780781812108
Format: Illustrated (416 pages) Publisher: Hippocrene Books Published: 10 Sep 2008
We are What We Eat: Ethnic Food and the Making of Americans
by Donna R. Gabaccia
ISBN 13: 9780674001909
Format: Illustrated (288 pages) Publisher: Harvard University Press Published: 14 Apr 2000
Food Jobs: 150 Great Jobs for Culinary Students, Career Changers and Food Lovers
by Irena Chalmers
ISBN 13: 9780825305924
Format: Paperback (400 pages) Publisher: Beaufort Books Published: Sep 2008
Potluck Paradise: Favorite Fare from Church and Community Cookbooks: Favorite Food from Church and Community Cookbooks
by Rae Katherine Eighmey, Debbie Miller
ISBN 13: 9780873516259
Format: Paperback (184 pages) Publisher: Minnesota Historical Society Press,U.S. Published: 01 Nov 2008
It's All American Food
by David Rosengarten
ISBN 13: 9780316159203
Format: Paperback (512 pages) Publisher: Little, Brown & Company Published: 01 Sep 2005 Other Format: Hardcover
Mmm Cookies!
by Robert Munsch, Michael Martchenko
ISBN 13: 9780590516945
Format: Picture Book (32 pages) Publisher: Scholastic Published: 15 Jun 2001
Hotel, Restaurant, and Travel Law (Hotel, Restaurant & Travel Law)
by Karen Morris,Norman Cournoyer,Anthony Marshall
ISBN 13: 9781418051914
Format: Hardcover (720 pages) Publisher: Delmar Published: 27 Jun 2007
Rao's Cookbook: Over 100 Years of Italian Home Cooking
by Frank Pellegrino,Nicholas Pileggi
ISBN 13: 9780679457497
Format: Illustrated (208 pages) Publisher: Random House Published: 07 Apr 1998