Buy Used and New Hospitality & Catering Books

Food Culture in Southeast Asia (Food Culture Around the World)

by Penny van Esterik

ISBN 13: 9780313344190

Format: Hardcover (176 pages)
Publisher: Greenwood
Published: 30 Aug 2008

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African American Food Culture (Food Cultures in America)

by William Mitchell

ISBN 13: 9780313346200

Format: Illustrated (148 pages)
Publisher: Greenwood
Published: 01 Apr 2009

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Mastering the Art of French Cooking, Volume 1: A Cookbook

by Julia Child,Louisette Bertholle,Simone Beck

ISBN 13: 9780394721781

Format: Illustrated (752 pages)
Publisher: Knopf Publishing Group
Published: Jan 1989

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The United States Cookbook: Fabulous Foods and Fascinating Facts from All 50 States

by Karen E. Drummond, Karen E. D'Amico

ISBN 13: 9780471358398

Format: Illustrated (192 pages)
Publisher: Wiley
Published: 27 Mar 2000

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Frozen Desserts

by The Culinary Institute of America (CIA),Francisco J. Migoya

ISBN 13: 9780470118665

Format: Illustrated (448 pages)
Publisher: Wiley
Published: 22 Aug 2008

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Trader Vic's Cocktail and Party Food: Cocktails and Food to Share with Friends [A Cookbook]

by Stephen Siegelman

ISBN 13: 9781580085564

Format: Illustrated (192 pages)
Publisher: Ten Speed Press
Published: Aug 2005

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Please to the Table: The Russian Cookbook

by Anya Von Bremzen,John Welchman,Anya Von Bremzen

ISBN 13: 9780894807534

Format: Illustrated (670 pages)
Publisher: Workman Publishing
Published: 01 Aug 2007

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Prashad: Cooking With Indian Masters

by J. Inder Singh Kalra

ISBN 13: 9788170230069

Format: Hardcover (274 pages)
Publisher: Allied Publishers Pvt. Ltd.
Published: 01 Apr 1986

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The Food and Cooking of Estonia, Latvia and Lithuania: Traditions - Ingredients - Tastes - Techniques: Traditions, Ingredients, Tastes and Techniques

by Silvena Johen Lauta (Silvena Rowe)

ISBN 13: 9781903141663

Format: Illustrated (128 pages)
Publisher: Aquamarine
Published: 01 Sep 2009

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Rapid Reading: What's Cooking? (Stage 4, Level 4A)

by Jan Burchett,Sara Vogler

ISBN 13: 9780435910402

Format: Paperback (32 pages)
Publisher: Heinemann
Published: 03 Sep 2007

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The Food Intolerance Bible: A nutritionist's plan to beat food cravings, fatigue, mood swings, bloating, headaches and IBS

by Savill

ISBN 13: 9780007163823

Format: Paperback (365 pages)
Publisher: HarperNonfiction
Published: 03 May 2005
Other Format: Paperback

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Cooking Apicius: Roman Recipes for Today

by Sally Grainger

ISBN 13: 9781903018446

Format: Illustrated (128 pages)
Publisher: Prospect Books
Published: 01 Dec 2015

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