Cooking Apicius: Roman Recipes for Today
by Sally Grainger
ISBN 13: 9781903018446
Format: Illustrated (128 pages) Publisher: Prospect Books Published: 01 Dec 2015
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Food Jobs: 150 Great Jobs for Culinary Students, Career Changers and Food Lovers
by Irena Chalmers
ISBN 13: 9780825305924
Format: Paperback (400 pages) Publisher: Beaufort Books Published: Sep 2008
Potluck Paradise: Favorite Fare from Church and Community Cookbooks: Favorite Food from Church and Community Cookbooks
by Rae Katherine Eighmey, Debbie Miller
ISBN 13: 9780873516259
Format: Paperback (184 pages) Publisher: Minnesota Historical Society Press,U.S. Published: 01 Nov 2008
A Book of Mediterranean Food
by David, Elizabeth Elizabeth David,
ISBN 13: 9780140273281
Format: paperback Publisher: Penguin Other Format: Paperback
The Food and Cooking of Belgium: Traditions, Ingredients, Tastes and Techniques in Over 60 Classic Recipes (Aquamarine)
by Suzanne Vandyck
ISBN 13: 9781903141540
Format: Illustrated (128 pages) Publisher: Aquamarine Published: 13 Aug 2008
The History and Mystery of the Menger Hotel
by Docia Schultz Williams
ISBN 13: 9781556227929
Format: Paperback (310 pages) Publisher: Taylor Trade Publishing Published: 28 Jun 2000
The Food Book
by Jenny Ridgwell
ISBN 13: 9780435467951
Format: Paperback (96 pages) Publisher: Heinemann Published: 05 Sep 2008
Cooking in Europe 1650-1850 (Greenwood Press Daily Life Through History Series) (The Greenwood Press Daily Life Through History Series: Cooking Up History)
by Ivan Day
ISBN 13: 9780313346248
Format: Hardcover (200 pages) Publisher: Bloomsbury 3PL Published: 30 Nov 2008
Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats
by Isa Chandra Moskowitz,Terry Hope Romero
ISBN 13: 9781600940484
Format: Illustrated (256 pages) Publisher: Da Capo Lifelong Books Published: 09 Nov 2009
The Fortune Cookie Chronicles: Adventures in the World of Chinese Food
by Jennifer Lee
ISBN 13: 9780446698979
Format: Illustrated (320 pages) Publisher: Twelve Published: 02 Apr 2009
Cornbread Nation 2: The United States of Barbecue (Cornbread Nation: Best of Southern Food Writing)
by Lolis Eric Elie
ISBN 13: 9780807855560
Format: Paperback (312 pages) Publisher: University North Carolina Pr Published: 31 Oct 2004
Manifold Destiny: The One! the Only! Guide to Cooking on Your Car Engine!
by Chris Maynard
ISBN 13: 9781416596233
Format: Illustrated (160 pages) Publisher: Simon & Schuster Published: 02 Dec 2008