Buy Used and New Hospitality & Catering Books

Lord Krishna's Cuisine: Art of Indian Vegetarian Cooking

by Yamuna Devi

ISBN 13: 9780712637831

Format: Paperback (816 pages)
Publisher: Ebury Press
Published: 22 Feb 1990

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Traditional Indian Cooking

by Ramola Prabhoo

ISBN 13: 9781741107845

Format: Hardcover (144 pages)
Publisher: New Holland Publishers
Published: 01 Feb 2009

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Cheese (Food)

by Linda Illsley

ISBN 13: 9781852102593

Format: Hardcover (32 pages)
Publisher: Hodder Wayland
Published: 28 Feb 1990

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Favourite Food: New Ways with the World's Best Recipes

by Jill Dupleix

ISBN 13: 9781865088884

Format: Mass Market Paperback (240 pages)
Publisher: Allen & Unwin
Published: 01 Dec 2002
Other Format: Hardcover

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The Festive Food of China

by Deh-Ta Hsiung

ISBN 13: 9781856262019

Format: Hardcover (60 pages)
Publisher: Kyle Books
Published: 19 Oct 1995
Other Format: Hardcover, Paperback

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Asian Cooking Made Easy: Vietnamese

by Kerry Kenihan, Jenny Fanshaw

ISBN 13: 9781845431266

Format: Paperback (80 pages)
Publisher: Apple Press
Published: 26 May 2006

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La Comida: Food & Drink (Spanish Readers)

by Fiona Undrill

ISBN 13: 9780431990347

Format: Hardcover (32 pages)
Publisher: Heinemann Library Hardbacks
Published: 27 May 2008

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Poisoned Food? (Issues S.)

by James Erlichman,Tim Lobstein

ISBN 13: 9780749600686

Format: Hardcover (32 pages)
Publisher: Franklin Watts Ltd
Published: 25 Jan 1990

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Fondues Made Easy (Cooking made easy)

by

ISBN 13: 9781874567813

Format: Paperback (32 pages)
Publisher: Fairfax (J.B.) (UK) (an Imprint of Merehurst Fairfax Ltd )
Published: 01 Jan 1994

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Florence (Time for Food)

by Melanie Rice, Chris Rice

ISBN 13: 9781841570877

Format: Paperback (96 pages)
Publisher: Thomas Cook Publishing
Published: 07 Apr 2001

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Whats in Your Food (Making Healthy Food Choices)

by Neil Morris

ISBN 13: 9780431119243

Format: Paperback (56 pages)
Publisher: Heinemann Library Paperbacks
Published: 05 Oct 2007

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The Food and Cooking of Cambodia: Over 60 Authentic Classic Recipes from an Undiscovered Cuisine, Shown Step-by-step in Over 250 Stunning Photographs: ... Step by Step in Over 300 Stunning Photographs

by Ghillie Basan

ISBN 13: 9781844763511

Format: Illustrated (96 pages)
Publisher: Southwater
Published: 28 Sep 2007

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