Buy Used and New Hospitality & Catering Books

Japanese Cooking at Home

by Hide Dekura

ISBN 13: 9781741102604

Format: Paperback (160 pages)
Publisher: New Holland Publishers
Published: 01 Nov 2005

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The Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes, & Cookies

by Nick Malgieri, Charles Schiller

ISBN 13: 9780756639716

Format: Hardcover (320 pages)
Publisher: DK Publishing (Dorling Kindersley)
Published: Sep 2008

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Art of Cooking: v. 2 (Pepin, Jacques//Jacques Pepin's the Art of Cooking)

by Jacques Pepin

ISBN 13: 9780394546599

Format: Hardcover (356 pages)
Publisher: Random House USA Inc
Published: Apr 1989

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Hotels and Golf Courses Travellers Guide 1992

by

ISBN 13: 9780951821107

Format: Hardcover (240 pages)
Publisher: Imprint unknown
Published: 01 Nov 1991

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Italy (AA Essential Food & Drink Guides)

by Susan Conte

ISBN 13: 9780749504373

Format: Paperback (128 pages)
Publisher: Automobile Association
Published: 02 Jan 1992
Other Format: Paperback

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Ant Egg Soup: The Adventures of a Food Tourist in Laos

by Natacha Du Pont De Bie

ISBN 13: 9780340825679

Format: Hardcover (352 pages)
Publisher: Sceptre
Published: 26 Apr 2004

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Italian Cooking

by Carla Capalbo

ISBN 13: 9780754809562

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 31 Aug 2001

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The Complete Book of Greek Cooking: The Recipe Club of St. Paul's Orthodox Cathedral

by Recipe Club Of St Paul's Church,Rec St Paul's Greek Orthodox,Paul's Greek Orthodox Church St

ISBN 13: 9780060921293

Format: Paperback (352 pages)
Publisher: HarperPerennial
Published: 01 Jul 1991

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Hotel (Macmillan world library: The world of work)

by Jacqueline Dineen

ISBN 13: 9780333459720

Format: Hardcover (48 pages)
Publisher: Heinemann Young Books
Published: 31 Jan 1989

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The Food and Cooking of Russia (Penguin handbooks)

by Lesley Chamberlain

ISBN 13: 9780140464719

Format: Paperback (336 pages)
Publisher: Penguin Books Ltd
Published: 26 May 1983
Other Format: Paperback

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Rose's Christmas Cookies

by Rose Levy Beranbaum

ISBN 13: 9780688101367

Format: Hardcover (272 pages)
Publisher: William Morrow
Published: 12 Nov 1998

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Indian Food Made Easy

by Anjum Anand

ISBN 13: 9781844005710

Format: Paperback (160 pages)
Publisher: Quadrille Publishing Ltd
Published: 03 Aug 2007

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