The No1 Ethical retailer for Books, CD’s, DVD’s & Games
30 Day Refund Guarantee

Buy Used and New Hospitality & Catering Books

Results for Hospitality & Catering

Showing 901 to 912 of 1,849 results
Italian Cooking (La Cucina Italiana) Italian Cooking (La Cucina Italiana) by "Cucina Italiana"

Italian Cooking (La Cucina Italiana)

by "Cucina Italiana"


ISBN 13: 9781853750229

Format: Hardcover (312 pages)
Publisher: Prion Books Ltd
Published: 01 Aug 1994

Save for later

Bargain Bin Item

Used : $14.42  
 
Used : $14.42
SAVOURING ITALY SAVOURING ITALY by Robert Freson

SAVOURING ITALY

by Robert Freson


ISBN 13: 9781851459971

Format: Hardcover (256 pages)
Publisher: Pavilion
Published: 29 Oct 1992

Save for later

Bargain Bin Item

Used : $15.04  
 
Used : $15.04
Cooking Well: Low Carb, Sugar Free Desserts Cooking Well: Low Carb, Sugar Free Desserts by Victor Kline

Cooking Well: Low Carb, Sugar Free Desserts

by Victor Kline


ISBN 13: 9781578263257

Format: Paperback (176 pages)
Publisher: HATHERLEIGH PRESS
Published: 04 Mar 2010

Save for later

Bargain Bin Item

Used : $15.15  
 
Used : $15.15
Spanish Cooking: Over 65 Delicious and Authentic Regional Spanish Recipes Spanish Cooking: Over 65 Delicious and Authentic Regional Spanish Recipes by Pepita Aris

Spanish Cooking: Over 65 Delicious and Authentic Regional Spanish Recipes

by Pepita Aris


ISBN 13: 9781844766512

Format: Paperback (96 pages)
Publisher: Southwater
Published: 01 Feb 2009
Other Format: Paperback

Save for later

Used : $15.18  
 
Used : $15.18
Cookies and Brownies Cookies and Brownies by Alice Medrich

Cookies and Brownies

by Alice Medrich


ISBN 13: 9780446523820

Format: Hardcover (120 pages)
Publisher: Warner Books
Published: 16 May 2000

Save for later

Bargain Bin Item

Used : $15.23  
 
Used : $15.23
Cooking for Kings: The Life of Antonin Careme - The First Celebrity Chef Cooking for Kings: The Life of Antonin Careme - The First Celebrity Chef by Ian Kelly

Cooking for Kings: The Life of Antonin Careme - The First Celebrity Chef

by Ian Kelly


ISBN 13: 9781904095934

Format: Paperback (192 pages)
Publisher: Short Books Ltd
Published: 16 Sep 2004

Save for later

Used : $15.48  
 
Used : $15.48
French Provincial Cooking (Penguin twentieth-century classics) French Provincial Cooking (Penguin twentieth-century classics) by Elizabeth David,Julia Child

French Provincial Cooking (Penguin twentieth-century classics)

by Elizabeth David,Julia Child


ISBN 13: 9780141181530

Format: Illustrated (544 pages)
Publisher: Penguin Classics
Published: 25 Feb 1999
Other Format: Hardcover, Illustrated, Paperback

Save for later

Bargain Bin Item

Used : $15.76  
 
Used : $15.76
Cooking the Australian Way (Easy Menu Ethnic Cookbooks) Cooking the Australian Way (Easy Menu Ethnic Cookbooks) by Elizabeth Germaine, Ann Burckhardt

Cooking the Australian Way (Easy Menu Ethnic Cookbooks)

by Elizabeth Germaine, Ann Burckhardt


ISBN 13: 9780822541011

Format: Hardcover (72 pages)
Publisher: James Bennett Pty Ltd
Published: 01 Apr 2004

Save for later

Bargain Bin Item

Used : $15.85  
 
Used : $15.85
Best of Czech Cooking: Expanded Eidtion Best of Czech Cooking: Expanded Eidtion by Peter Trnka

Best of Czech Cooking: Expanded Eidtion

by Peter Trnka


ISBN 13: 9780781812108

Format: Illustrated (416 pages)
Publisher: Hippocrene Books
Published: 10 Sep 2008

Save for later

Used : $16.01  
New : $17.74  
Used : $16.01 New : $17.74
Appetizers - 500 Best-ever Recipes: The Ultimate Collection of Finger Food and First Courses, Dips and Dippers, Snacks and Starters Appetizers - 500 Best-ever Recipes: The Ultimate Collection of Finger Food and First Courses, Dips and Dippers, Snacks and Starters by Anne Hildyard

Appetizers - 500 Best-ever Recipes: The Ultimate Collection of Finger Food and First Courses, Dips and Dippers, Snacks and Starters

by Anne Hildyard


ISBN 13: 9780754819486

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 01 Aug 2009

Save for later

Bargain Bin Item

Used : $16.61  
 
Used : $16.61
Cooking Light Breads, Grains and Pastas: 80 Hearty and Flavorful Recipes for Breads, Biscuits, Waffles, Rice, Macaroni - and Mutch More Cooking Light Breads, Grains and Pastas: 80 Hearty and Flavorful Recipes for Breads, Biscuits, Waffles, Rice, Macaroni - and Mutch More by Cooking Light

Cooking Light Breads, Grains and Pastas: 80 Hearty and Flavorful Recipes for Breads, Biscuits, Waffles, Rice, Macaroni - and Mutch More

by Cooking Light


ISBN 13: 9780446391825

Format: Paperback (288 pages)
Publisher: Grand Central Publishing
Published: Feb 1991

Save for later

Used : $16.61  
New : $22.03  
Used : $16.61 New : $22.03
Cooking in Burgundy and Champagne Cooking in Burgundy and Champagne by

Cooking in Burgundy and Champagne

by


ISBN 13: 9788847609600

Format: Paperback (64 pages)
Publisher: Bonechi Books
Published: 01 Oct 2003

Save for later

Used : $17.87  
 
Used : $17.87