Mastering the Art of French Cooking, Volume 2: A Cookbook
by Julia Child
ISBN 13: 9780394721774
Format: Illustrated (648 pages) Publisher: Knopf Publishing Group Published: Sep 1983 Other Format: Paperback
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The Essence of Chocolate: Recipes from Scharffen Berger Chocolate Makers and Cooking with Fine Chocolate
by Deborah Jones, John Scharffenberger, Robert Steinberg
ISBN 13: 9781401302382
Format: Hardcover (384 pages) Publisher: Hyperion Books Published: 14 Nov 2006
Mourjou: The Life and Food of an Auvergne Village
by Peter Graham
ISBN 13: 9780670880690
Format: Hardcover (256 pages) Publisher: Viking Published: 27 Aug 1998 Other Format: Paperback
Classic Austrian Cooking (Cookery Classics)
by Gretel Beer
ISBN 13: 9780233988276
Format: Hardcover (336 pages) Publisher: Andre Deutsch Ltd Published: 23 Sep 1993
Working in Hotels and Catering (Tourism and Hospitality Management Series)
by Roy C. Wood
ISBN 13: 9781861521859
Format: Paperback (252 pages) Publisher: Thomson Learning Published: 03 Jul 1997
The International Cookie Cookbook
by Nancy Baggett
ISBN 13: 9781556700415
Format: Hardcover (256 pages) Publisher: Stewart, Tabori & Chang Inc Published: 13 Apr 1989
Human Resource Management in the Hotel and Catering Industry
by M.J. Boella
ISBN 13: 9780748703005
Format: Hardcover (282 pages) Publisher: Nelson Thornes Ltd Published: 17 Sep 1987
Art of Cooking: v. 2 (Pepin, Jacques//Jacques Pepin's the Art of Cooking)
by Jacques Pepin
ISBN 13: 9780394546599
Format: Hardcover (356 pages) Publisher: Random House USA Inc Published: Apr 1989
King Arthur Flour Cookie Companion: The Essential Cookie Cookbook
by King Arthur
ISBN 13: 9780881506594
Format: Hardcover (536 pages) Publisher: W. W. Norton & Co. Published: 02 Nov 2004
The Essentials Of Classic Italian Cooking
by Marcella Hazan
ISBN 13: 9780333570517
Format: Hardcover (736 pages) Publisher: Macmillan Published: 23 Oct 1992 Other Format: Illustrated
Classic Food of China
by Yan-Kit So
ISBN 13: 9780333576717
Format: Hardcover (288 pages) Publisher: Macmillan Published: 06 Nov 1992
Delilah's Everyday Soul: Southern Cooking with Style
by Jennifer Lindner McGlinn, Delilah Winder
ISBN 13: 9780762426010
Format: Hardcover (288 pages) Publisher: Running Press,U.S. Published: 10 Oct 2006