French Provincial Cooking
by Elizabeth David
ISBN 13: 9780140467833
Format: Paperback (528 pages) Publisher: Penguin Published: 30 Oct 1986 Other Format: Hardcover, Illustrated, Paperback
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Cajun Home Cooking
by Alan Patout
ISBN 13: 9780394547251
Format: Hardcover (207 pages) Publisher: Random House USA Inc Published: 14 Jul 1988
Mastering Catering Science (Macmillan Master S.)
by Steven Robert Dudley
ISBN 13: 9780333421345
Format: Paperback (304 pages) Publisher: Palgrave Macmillan Published: 22 Apr 1988
Food: Teachers' Book for Levels 3, 4 & 5 (English Through Topics)
by etc., Sue Palmer
ISBN 13: 9780050050699
Format: Paperback (160 pages) Publisher: Oliver & Boyd Published: 08 Mar 1993
Baking (Mini Essential Cooking S.)
by
ISBN 13: 9780752569420
Format: Hardcover Publisher: Parragon Book Service Ltd Published: 09 Mar 2002
Accounting in the Hotel and Catering Industry
by Richard Kotas
ISBN 13: 9780700202799
Format: Paperback (350 pages) Publisher: Thomson Learning Published: Jun 1981
GCSE Design and Technology: Food Technology Through Diagrams (Oxford Revision Guides)
by Hazel King
ISBN 13: 9780198328179
Format: Paperback (80 pages) Publisher: OUP Oxford Published: 02 Sep 1999
Italian Food: Elizabeth David
ISBN 13: 9780140273274
Format: Paperback (406 pages) Publisher: Penguin Published: 25 Jun 1998 Other Format: Paperback
Japanese Cooking Class (The Australian Women's Weekly Essentials)
by Australian Women's Weekly
ISBN 13: 9781863961875
Format: Paperback (120 pages) Publisher: AWW Published: 01 Aug 2001
History of Britain Topic Books: Food and Farming Paperback
by Andrew Langley
ISBN 13: 9780431057323
Format: Paperback (24 pages) Publisher: Heinemann Library Published: 20 Jan 1998 Other Format: Hardcover
Christmas Cooking (Usborne Activities)
by Rebecca Gilpin,Catherine Atkinson
ISBN 13: 9780746046548
Format: Illustrated (32 pages) Publisher: Usborne Publishing Ltd Published: 28 Sep 2001
Food Cycles (Cycles in Science)
by Peter D. Riley
ISBN 13: 9780431084411
Format: Paperback (32 pages) Publisher: Heinemann Library Published: 18 Jan 1999