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French Provincial Cooking French Provincial Cooking by Elizabeth David

French Provincial Cooking

by Elizabeth David


ISBN 13: 9780140467833

Format: Paperback (528 pages)
Publisher: Penguin
Published: 30 Oct 1986
Other Format: Hardcover, Illustrated, Paperback

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Cajun Home Cooking Cajun Home Cooking by Alan Patout

Cajun Home Cooking

by Alan Patout


ISBN 13: 9780394547251

Format: Hardcover (207 pages)
Publisher: Random House USA Inc
Published: 14 Jul 1988

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Mastering Catering Science (Macmillan Master S.) Mastering Catering Science (Macmillan Master S.) by Steven Robert Dudley

Mastering Catering Science (Macmillan Master S.)

by Steven Robert Dudley


ISBN 13: 9780333421345

Format: Paperback (304 pages)
Publisher: Palgrave Macmillan
Published: 22 Apr 1988

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Food: Teachers' Book for Levels 3, 4 & 5 (English Through Topics) Food: Teachers' Book for Levels 3, 4 & 5 (English Through Topics) by etc., Sue Palmer

Food: Teachers' Book for Levels 3, 4 & 5 (English Through Topics)

by etc., Sue Palmer


ISBN 13: 9780050050699

Format: Paperback (160 pages)
Publisher: Oliver & Boyd
Published: 08 Mar 1993

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Baking (Mini Essential Cooking S.) Baking (Mini Essential Cooking S.) by

Baking (Mini Essential Cooking S.)

by


ISBN 13: 9780752569420

Format: Hardcover
Publisher: Parragon Book Service Ltd
Published: 09 Mar 2002

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Accounting in the Hotel and Catering Industry Accounting in the Hotel and Catering Industry by Richard Kotas

Accounting in the Hotel and Catering Industry

by Richard Kotas


ISBN 13: 9780700202799

Format: Paperback (350 pages)
Publisher: Thomson Learning
Published: Jun 1981

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Italian Food: Elizabeth David Italian Food: Elizabeth David by Elizabeth David

Italian Food: Elizabeth David

by Elizabeth David


ISBN 13: 9780140273274

Format: Paperback (406 pages)
Publisher: Penguin
Published: 25 Jun 1998
Other Format: Paperback

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Japanese Cooking Class (The Australian Women's Weekly Essentials) Japanese Cooking Class (The Australian Women's Weekly Essentials) by Australian Women's Weekly

Japanese Cooking Class (The Australian Women's Weekly Essentials)

by Australian Women's Weekly


ISBN 13: 9781863961875

Format: Paperback (120 pages)
Publisher: AWW
Published: 01 Aug 2001

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History of Britain Topic Books: Food and Farming Paperback History of Britain Topic Books: Food and Farming Paperback by Andrew Langley

History of Britain Topic Books: Food and Farming Paperback

by Andrew Langley


ISBN 13: 9780431057323

Format: Paperback (24 pages)
Publisher: Heinemann Library
Published: 20 Jan 1998
Other Format: Hardcover

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Christmas Cooking (Usborne Activities) Christmas Cooking (Usborne Activities) by Rebecca Gilpin,Catherine Atkinson

Christmas Cooking (Usborne Activities)

by Rebecca Gilpin,Catherine Atkinson


ISBN 13: 9780746046548

Format: Illustrated (32 pages)
Publisher: Usborne Publishing Ltd
Published: 28 Sep 2001

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Food Cycles (Cycles in Science) Food Cycles (Cycles in Science) by Peter D. Riley

Food Cycles (Cycles in Science)

by Peter D. Riley


ISBN 13: 9780431084411

Format: Paperback (32 pages)
Publisher: Heinemann Library
Published: 18 Jan 1999

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