Buy Used and New Hospitality & Catering Books

La Cuisine: Complete Book of French Cooking

by Valerie-Anne Letoile,etc.

ISBN 13: 9780356150833

Format: Hardcover (552 pages)
Publisher: Little, Brown
Published: 01 Aug 1988

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Food (Very First Picture Book S.)

by Nicola Tuxworth

ISBN 13: 9781859672419

Format: Hardcover (24 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Greatest Ever Cookies (Greatest Ever Cookbook S.)

by

ISBN 13: 9780752592879

Format: Hardcover (32 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Nov 2002

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Introduction to Catering

by Marzia Magris,etc., Cathy McCreery, Richard Brighton

ISBN 13: 9780632034949

Format: Paperback (256 pages)
Publisher: Longman Higher Education
Published: 12 May 1993

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Food Around The World

by Polly Goodman,Denny,Roz

ISBN 13: 9780750207966

Format: Hardcover (32 pages)
Publisher: Wayland
Published: 31 Jan 1994

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Curry Leaves and Cumin Seeds: A Healthier Approach to Indian Cooking

by Jeeta Gandhi

ISBN 13: 9781868727339

Format: Paperback (127 pages)
Publisher: Struik Publishers
Published: 30 Apr 2002

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The Book of Greek Cooking

by Lesley Mackley

ISBN 13: 9781840652710

Format: Hardcover (120 pages)
Publisher: Salamander Books Ltd
Published: 19 Mar 2001

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French Provincial Cooking

by Elizabeth David

ISBN 13: 9780718101497

Format: Hardcover (528 pages)
Publisher: Michael Joseph Ltd
Published: Nov 1965
Other Format: Illustrated, Paperback

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Computer Systems in the Hotel and Catering Industry

by Bruce Braham

ISBN 13: 9780304315024

Format: Paperback (384 pages)
Publisher: Cengage Learning EMEA
Published: 05 Jan 1989

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Italian Cooking (La Cucina Italiana)

by "Cucina Italiana"

ISBN 13: 9781853750229

Format: Hardcover (312 pages)
Publisher: Prion Books Ltd
Published: 01 Aug 1994

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Mrs. Witty's Monster Cookies

by Helen Witty

ISBN 13: 9780894806094

Format: Paperback (128 pages)
Publisher: Workman Publishing
Published: 30 Jun 1991

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Vegetables (Food)

by Jillian Powell

ISBN 13: 9780750234566

Format: Paperback (32 pages)
Publisher: Hodder Wayland
Published: 17 May 2001

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