GCSE Design & Technology Food Technology Revision Guide
by CGP Books
ISBN 13: 9781841467900
Format: Paperback (56 pages) Publisher: Coordination Group Publications Ltd (CGP) Published: 14 Oct 2002 Other Format: Paperback
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Process This: New Recipes for the New Generation of Food Processors + Dozens of Time-Saving Tips
by Jean Anderson
ISBN 13: 9780060748296
Format: Paperback (304 pages) Publisher: William Morrow & Company Published: Feb 2005
Cooking Light Breads, Grains and Pastas: 80 Hearty and Flavorful Recipes for Breads, Biscuits, Waffles, Rice, Macaroni - and Mutch More
by Cooking Light
ISBN 13: 9780446391825
Format: Paperback (288 pages) Publisher: Grand Central Publishing Published: Feb 1991
"Heartbeat" Country Cookbook: Traditional Yorkshire Food Recipes
by Tom Bridge,Nick Berry
ISBN 13: 9780304347049
Format: Paperback (144 pages) Publisher: Cassell Illustrated Published: 16 Nov 1995 Other Format: Hardcover
Kitchen Life: Real Food for Real Families-Even Yours!
by Art Smith
ISBN 13: 9781401307738
Format: Paperback (288 pages) Publisher: Hyperion Books Published: 06 Oct 2004
Swedish Cakes and Cookies
by Melody Favish
ISBN 13: 9781602392625
Format: Hardcover (192 pages) Publisher: Skyhorse Publishing Published: 17 Jun 2008
Betty Crocker Cookies: 100 Recipes for the Way You Really Cook
by Betty Crocker
ISBN 13: 9780470397985
Format: Hardcover-spiral (160 pages) Publisher: John Wiley & Sons Published: 02 Jan 2009
The Book of Mediterranean Cooking (The Book of ... Series)
by Lesley Mackley
ISBN 13: 9780861018352
Format: Hardcover (120 pages) Publisher: Salamander Books Published: 01 Mar 1997 Other Format: Hardcover
An Invitation to Indian Cooking (Penguin Handbooks)
by Madhur Jaffrey
ISBN 13: 9780140463064
Format: Paperback (368 pages) Publisher: Penguin Published: 26 Oct 1978
Decorating Cupcakes, Cakes, & Cookies
by Kate Whitaker, Annie Rigg
ISBN 13: 9781845979577
Format: Hardcover (128 pages) Publisher: Ryland Peters & Small Published: 31 Mar 2010
Irish Country House Cooking: The Blue Book Recipe Collection
by Georgina Campbell, Rai Uhlemann
ISBN 13: 9780863275197
Format: Paperback (110 pages) Publisher: Merlin Publishing Published: Nov 1995
Marketing Hotels and Restaurants into the Nineties
by melvyn Greene
ISBN 13: 9780434906833
Format: Paperback (312 pages) Publisher: Butterworth-Heinemann Ltd Published: Dec 1987