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Results for Hospitality & Catering

Showing 877 to 888 of 1,717 results
Lord Krishna's Cuisine: Art of Indian Vegetarian Cooking Lord Krishna's Cuisine: Art of Indian Vegetarian Cooking by Yamuna Devi

Lord Krishna's Cuisine: Art of Indian Vegetarian Cooking

by Yamuna Devi


ISBN 13: 9780712637831

Format: Paperback (816 pages)
Publisher: Ebury Press
Published: 22 Feb 1990
Other Format: Hardcover

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Used : $12.16  
 
Used : $12.16
Food Fit for Pharaohs: An Ancient Egyptian Cookbook Food Fit for Pharaohs: An Ancient Egyptian Cookbook by Michelle Berriedale-Johnson

Food Fit for Pharaohs: An Ancient Egyptian Cookbook

by Michelle Berriedale-Johnson


ISBN 13: 9780714119847

Format: Paperback (64 pages)
Publisher: British Museum Press
Published: 03 Nov 2008

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Used : $12.46  
 
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Picklehead: From Ceylon to suburbia; a memoir of food, family and finding yourself Picklehead: From Ceylon to suburbia; a memoir of food, family and finding yourself by Rohan Candappa

Picklehead: From Ceylon to suburbia; a memoir of food, family and finding yourself

by Rohan Candappa


ISBN 13: 9780091897796

Format: Paperback (320 pages)
Publisher: Ebury Press
Published: 03 May 2007

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Used : $12.55  
 
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French Provincial Cooking French Provincial Cooking by Elizabeth David

French Provincial Cooking

by Elizabeth David


ISBN 13: 9780718101497

Format: Hardcover (528 pages)
Publisher: Michael Joseph Ltd
Published: Nov 1965
Other Format: Illustrated, Paperback

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Used : $12.64  
 
Used : $12.64
Good Kitchen Magic: Back to Basics Cooking in a Flash (Good Magic Series) Good Kitchen Magic: Back to Basics Cooking in a Flash (Good Magic Series) by Carol Tennant

Good Kitchen Magic: Back to Basics Cooking in a Flash (Good Magic Series)

by Carol Tennant


ISBN 13: 9781840724523

Format: Paperback (144 pages)
Publisher: MQ Publications Ltd
Published: 24 Apr 2003

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Used : $12.68  
 
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Taste of China (Creative Cooking Library) Taste of China (Creative Cooking Library) by etc., Deh-Ta Hsiung

Taste of China (Creative Cooking Library)

by etc., Deh-Ta Hsiung


ISBN 13: 9781859675885

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: Sep 1997

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Used : $13.07  
 
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Pacific Flavours: Thai and Chinese Co: Thai and Chinese Cooking for an American Kitchen Pacific Flavours: Thai and Chinese Co: Thai and Chinese Cooking for an American Kitchen by Hugh Carpenter,Teri Sandison

Pacific Flavours: Thai and Chinese Co: Thai and Chinese Cooking for an American Kitchen

by Hugh Carpenter,Teri Sandison


ISBN 13: 9781556703331

Format: Paperback (272 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 08 Apr 1993

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Used : $13.40  
 
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Classical Turkish Cooking: Traditional Turkish Food for the American Kitchen Classical Turkish Cooking: Traditional Turkish Food for the American Kitchen by Ayla E. Algar

Classical Turkish Cooking: Traditional Turkish Food for the American Kitchen

by Ayla E. Algar


ISBN 13: 9780060931636

Format: Illustrated (324 pages)
Publisher: William Morrow Cookbooks
Published: 23 Nov 2000

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Used : $13.48  
New : $19.67  
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French Vegetarian Cooking French Vegetarian Cooking by Jean Conil,Fay Franklin

French Vegetarian Cooking

by Jean Conil,Fay Franklin


ISBN 13: 9780722512630

Format: Paperback (192 pages)
Publisher: Thorsons
Published: 09 Apr 1987

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Used : $13.55  
 
Used : $13.55
Patrick Skinner's Cyprus Kitchen: Home Cooking from the Mediterranean and One or Two Other Places Patrick Skinner's Cyprus Kitchen: Home Cooking from the Mediterranean and One or Two Other Places by Patrick Arthur Lahee Skinner

Patrick Skinner's Cyprus Kitchen: Home Cooking from the Mediterranean and One or Two Other Places

by Patrick Arthur Lahee Skinner


ISBN 13: 9789963837700

Format: Paperback (220 pages)
Publisher: Cyprus Mail,Cyprus
Published: 01 Nov 1998

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Used : $13.71  
 
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Bon Appetit, Y'all: Recipes and Stories from Three Generations of Southern Cooking: Recipes and Stories from Three Generations of Southern Cooking [A Cookbook] Bon Appetit, Y'all: Recipes and Stories from Three Generations of Southern Cooking: Recipes and Stories from Three Generations of Southern Cooking [A Cookbook] by Virginia Willis

Bon Appetit, Y'all: Recipes and Stories from Three Generations of Southern Cooking: Recipes and Stories from Three Generations of Southern Cooking [A Cookbook]

by Virginia Willis


ISBN 13: 9781580088534

Format: Illustrated (320 pages)
Publisher: Ten Speed Press
Published: 01 Jun 2008

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Used : $13.72  
 
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The Good Food Guide 1989 The Good Food Guide 1989 by Drew Smith

The Good Food Guide 1989

by Drew Smith


ISBN 13: 9780340430651

Format: Paperback (700 pages)
Publisher: Which? Books
Published: 01 Nov 1988
Other Format: Paperback

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Used : $13.77  
 
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