Buy Used and New Hospitality & Catering Books

Complete Indian Cooking

by Mridula Baljekar,Rafi Fernandez,Shehzad Husain,Manisha Kanani

ISBN 13: 9781844768943

Format: Illustrated (512 pages)
Publisher: Southwater
Published: 01 Oct 2009
Other Format: Hardcover

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Wild Food

by Ray Mears,Gordon Hillman

ISBN 13: 9780340827918

Format: Paperback (300 pages)
Publisher: Hodder & Stoughton Paperbacks
Published: 29 May 2008
Other Format: Hardcover

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Food (Mapworld)

by Molly Perham,Julian Rowe,Sallie Reason

ISBN 13: 9780749619985

Format: Hardcover (32 pages)
Publisher: Franklin Watts Ltd
Published: 25 Apr 1996

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The Rancho de Chimayo Cookbook: Traditional Cooking of New Mexico

by Bill Jamison, Cheryl Alters Jamison

ISBN 13: 9781558320352

Format: Paperback (134 pages)
Publisher: Harvard Common Press,U.S.
Published: Dec 1991

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Chinese (Mini Practical Cooking S.)

by

ISBN 13: 9781405405478

Format: Hardcover (32 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Mar 2003

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French Provincial Cooking

by Elizabeth David

ISBN 13: 9780718101497

Format: Hardcover (528 pages)
Publisher: Michael Joseph Ltd
Published: Nov 1965
Other Format: Illustrated, Paperback

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Food and Digestion (Human Body)

by Steve Parker, Alan Maryon-Davis

ISBN 13: 9780749622763

Format: Paperback (48 pages)
Publisher: Franklin Watts Ltd
Published: 26 Oct 1995

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The Real Food Daily Cookbook: Really Fresh, Really Good, Really Vegetarian

by Ann Gentry,Anthony Head

ISBN 13: 9781580086189

Format: Paperback (240 pages)
Publisher: Ten Speed Press
Published: 01 Sep 2005

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Glorious American Food

by Christopher Idone,Tom Eckerle

ISBN 13: 9781556703614

Format: Paperback (360 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 26 May 1994

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Life and Food in the Dordogne

by James Bentley

ISBN 13: 9780297791881

Format: Paperback (192 pages)
Publisher: Weidenfeld & Nicolson
Published: 13 Aug 1987

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Trends in Food Technology: Food & Cosumeres Hardback

by Hazel King

ISBN 13: 9780431140438

Format: Hardcover (48 pages)
Publisher: Heinemann Library
Published: 11 Mar 2002
Other Format: Paperback

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Farms and the World's Food Supply: Vol 6 (World geography)

by Brian Knapp

ISBN 13: 9781869860585

Format: Hardcover (64 pages)
Publisher: Atlantic Europe Publishing Co Ltd
Published: 07 Jul 1994

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