Essential Chocolate Chip Cookbook: Recipes from the Classic Cooking to Mocha Chip Meringue Cake
by Elinor Klivans
ISBN 13: 9780811858045
Format: Paperback (120 pages) Publisher: Chronicle Books Published: 29 Feb 2008
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Cooking with Soups and Hors d'Oeuvres (Microwave Library)
by Linda Sonntag
ISBN 13: 9781850760900
Format: Paperback (80 pages) Publisher: Apple Press Published: May 1987
Chinese Food and Drink (Food & drink)
by Amy Shui, Stuart Thompson, Shui Yuan-Ming
ISBN 13: 9780850788969
Format: Hardcover (48 pages) Publisher: Hodder Wayland Published: 30 Jun 1987
All Colour French Cooking
by
ISBN 13: 9781856481366
Format: Hardcover Publisher: The Promotional Reprint Co Ltd Published: 31 Dec 1998
Improving Food and Beverage Performance (Hospitality Managers' Pocket Books)
by Keith Waller
ISBN 13: 9780750628129
Format: Paperback (400 pages) Publisher: Routledge Published: 14 Nov 1996
Scottish Cooking (Mini Cookbooks)
by Jo Anne Calabria
ISBN 13: 9783895089879
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: Nov 1997
How to Start a Catering Business: When You Don't Know What the Hell You're Doing
by Jennifer Williams
ISBN 13: 9781403358905
Format: Paperback (132 pages) Publisher: AuthorHouse Published: 02 Jan 2003
Hotels and Golf Courses Travellers Guide 1992
ISBN 13: 9780951821107
Format: Hardcover (240 pages) Publisher: Imprint unknown Published: 01 Nov 1991
Classic Chinese Cooking: Tempting Tastes from the East (Contemporary Kitchen)
by Linda Doeser
ISBN 13: 9780754800927
Format: Paperback (96 pages) Publisher: Lorenz Books Published: 01 May 2000 Other Format: Hardcover, Paperback
S/NVQ Level 2 Professional Cookery (ProActive Hospitality & Catering)
by Holly Bamunuge
ISBN 13: 9780435449254
Format: Paperback (456 pages) Publisher: Heinemann Published: 24 Nov 2006
Hotel du Lac (Study Texts)
by Anita Brookner, Barbara Bleiman
ISBN 13: 9780582017306
Format: Paperback (208 pages) Publisher: Longman Published: May 1989
Wartime Cookbook (The War Years)
by Alison Cooper
ISBN 13: 9780750222990
Format: Paperback (48 pages) Publisher: Wayland Published: 31 May 1998