Buy Used and New Hospitality & Catering Books

Santa Fe School of Cooking Cookbook: Spirited Southern Recipes

by Susan Curtis

ISBN 13: 9780879056193

Format: Hardcover (176 pages)
Publisher: Gibbs M. Smith Inc
Published: 10 Nov 1995

Save for later

Middle Eastern Cooking

by Theo Bergstrom, Christine Osborne

ISBN 13: 9781853752575

Format: Paperback (152 pages)
Publisher: Prion Books Ltd
Published: 05 Sep 1997

Save for later

Fabulous Cookies (Contemporary kitchen series)

by Hilaire Walden

ISBN 13: 9780754803089

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 01 Oct 2000

Save for later

Foodcraft: Dry Processes No. 1 (HCTC Macmillan: published in conjunction with the H otel & Catering Training Company)

by Hotel & Catering Training Board

ISBN 13: 9780333457863

Format: Paperback (224 pages)
Publisher: Cengage Learning
Published: 01 Jan 1980

Save for later

The Mediterranean Collection (Food Solutions)

by Louise Pickford

ISBN 13: 9780600600565

Format: Hardcover (144 pages)
Publisher: Hamlyn
Published: 15 Aug 2000
Other Format: Paperback

Save for later

Greek Cooking Class: Australian Women's Weekly (The Australian Women's Weekly Essentials)

by The Australian Women's Weekly,Pamela Clark

ISBN 13: 9781863964616

Format: Paperback (120 pages)
Publisher: AWW
Published: 01 Mar 2005

Save for later

Essential Chocolate Chip Cookbook: Recipes from the Classic Cooking to Mocha Chip Meringue Cake

by Elinor Klivans

ISBN 13: 9780811858045

Format: Paperback (120 pages)
Publisher: Chronicle Books
Published: 29 Feb 2008

Save for later

Cooking (Changing Times)

by Ruth Thomson

ISBN 13: 9780749608910

Format: Hardcover (32 pages)
Publisher: Franklin Watts Ltd
Published: 29 Oct 1992
Other Format: Paperback

Save for later

The Ultimate Cookie Book (Better Homes & Gardens): More Than 500 Tempting Treats Plus Secrets for Baking Better Cookies (Better Homes & Gardens Ultimate)

by Better Homes and Gardens Books

ISBN 13: 9780696236792

Format: Paperback (480 pages)
Publisher: Better Homes and Gardens Books
Published: 09 Jul 2009

Save for later

Bengali Cooking: Seasons and Festivals

by Jane Smith, Chitrita Banerji, Deborah Madison

ISBN 13: 9781897959299

Format: Paperback (208 pages)
Publisher: Serif
Published: 06 Jan 1997

Save for later

Fresh Ways with Desserts (Healthy home cooking)

by

ISBN 13: 9780705420037

Format: Paperback (144 pages)
Publisher: Time Life UK
Published: 31 Dec 1992

Save for later

What's the Big Idea?: What's The Big Idea? Food

by Emily Moore

ISBN 13: 9780340724057

Format: Paperback (128 pages)
Publisher: Hodder Children's Books
Published: 21 Jan 1999

Save for later