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Results for Hospitality & Catering

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South Asian Cooking: Made Easy for Working Couples South Asian Cooking: Made Easy for Working Couples by Amtul Hafeez

South Asian Cooking: Made Easy for Working Couples

by Amtul Hafeez


ISBN 13: 9788129106049

Format: Paperback (58 pages)
Publisher: Rupa & Co
Published: Jun 2005

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Food Chains (Cycles in Nature) Food Chains (Cycles in Nature) by Theresa Greenaway

Food Chains (Cycles in Nature)

by Theresa Greenaway


ISBN 13: 9780750234665

Format: Paperback (32 pages)
Publisher: Hodder Wayland
Published: 17 May 2001
Other Format: Hardcover

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The Festive Food of Italy The Festive Food of Italy by Maddalena Bonino, Sally Maltby

The Festive Food of Italy

by Maddalena Bonino, Sally Maltby


ISBN 13: 9781856260183

Format: Hardcover (64 pages)
Publisher: Kyle Cathie
Published: 11 Apr 1991
Other Format: Paperback

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Rice (Food S.) Rice (Food S.) by Lynne Merrison

Rice (Food S.)

by Lynne Merrison


ISBN 13: 9781852102678

Format: Hardcover (32 pages)
Publisher: Wayland
Published: 30 Sep 1989

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The Dog Food Caper (Buttons) The Dog Food Caper (Buttons) by Joan M. Lexau,Marylin Hafner

The Dog Food Caper (Buttons)

by Joan M. Lexau,Marylin Hafner


ISBN 13: 9780713629101

Format: Paperback (48 pages)
Publisher: A & C Black (Childrens books)
Published: 12 Mar 1987

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Food Facts (Food Facts S.) Food Facts (Food Facts S.) by Nottridge,Rhoda

Food Facts (Food Facts S.)

by Nottridge,Rhoda


ISBN 13: 9780750203593

Format: Hardcover (32 pages)
Publisher: Wayland
Published: 30 Apr 1992
Other Format: Paperback

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Take One Growing Food (Take One) Take One Growing Food (Take One) by Claire Llewellyn

Take One Growing Food (Take One)

by Claire Llewellyn


ISBN 13: 9780750005951

Format: Hardcover (32 pages)
Publisher: Wayland
Published: 31 Aug 1992

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Cooking Light: Desserts Cooking Light: Desserts by Cooking Light

Cooking Light: Desserts

by Cooking Light


ISBN 13: 9780446391801

Format: Paperback (84 pages)
Publisher: Warner Books
Published: Feb 1991

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History of Food and Cooking History of Food and Cooking by Richard Wood

History of Food and Cooking

by Richard Wood


ISBN 13: 9780750216814

Format: Hardcover (48 pages)
Publisher: Hodder Wayland
Published: 29 Feb 1996

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Tea (Food S.) Tea (Food S.) by Nottridge,Rhoda

Tea (Food S.)

by Nottridge,Rhoda


ISBN 13: 9781852109264

Format: Hardcover (32 pages)
Publisher: Wayland
Published: 31 Aug 1990

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New York (Time for Food S.) New York (Time for Food S.) by For Food Time

New York (Time for Food S.)

by For Food Time


ISBN 13: 9781841570570

Format: Paperback (96 pages)
Publisher: Thomas Cook Publishing
Published: 08 Mar 2001

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Creative Cooking Chocolate Creative Cooking Chocolate by Na

Creative Cooking Chocolate

by Na


ISBN 13: 9789036616126

Format: Paperback (96 pages)
Publisher: Rebo Productions
Published: 31 Oct 2005

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