Taste: The Story of Britain Through Its Cooking
by Kate Colquhoun
ISBN 13: 9780747593065
Format: Paperback (480 pages) Publisher: Bloomsbury Publishing PLC Published: 07 Jul 2008
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Mediterranean Vegetarian Cooking
by Paola Gavin
ISBN 13: 9781844543410
Format: Paperback (288 pages) Publisher: John Blake Publishing Ltd Published: 15 Mar 2007
Simple French Food
by Richard Olney
ISBN 13: 9781904010289
Format: Hardcover (352 pages) Publisher: Grub Street Published: 10 May 2003 Other Format: Paperback
All Colour Italian Cooking
by Andrew Pastwood
ISBN 13: 9781856481380
Format: Hardcover (64 pages) Publisher: The Promotional Reprint Co Ltd Published: 31 Dec 1998
Art Board Books:Food (Jigsaw Art S.)
by
ISBN 13: 9780333684269
Format: Board book (14 pages) Publisher: Macmillan Children's Books Published: 19 Sep 1997
Spanish Cooking
by Jacki Pan-Passmore
ISBN 13: 9783895089886
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: 01 Nov 1997
Classic French Cooking: Receipes for mastering the French kitchen
by Elisabeth Luard
ISBN 13: 9781840727241
Format: Hardcover (336 pages) Publisher: Spruce Published: 05 Nov 2004
Gourmet Food for Friends ("Australian Women's Weekly" Home Library)
by Susan Tomnay
ISBN 13: 9781863962902
Format: Paperback (192 pages) Publisher: Bauer Media Books Published: 26 Oct 2002
The Food of Spain: A Journey For Food Lovers
by Murdoch Books
ISBN 13: 9781741960358
Format: Paperback (296 pages) Publisher: Murdoch Books Published: 16 Jun 2008
Cooking Like Mummyji
by Vicky Bhogal
ISBN 13: 9780743239820
Format: Paperback (224 pages) Publisher: Simon & Schuster Ltd Published: 06 Oct 2003
Cool Food For Hot Chicks: Just for the girls, a collection of luscious recipes
by Louise Holland,Roberta Moore
ISBN 13: 9780091880774
Format: Paperback (160 pages) Publisher: Ebury Press Published: 30 Aug 2001
Festive Food of Italy
by Maddalena Bonino
ISBN 13: 9781856266789
Format: Paperback (96 pages) Publisher: Kyle Books Published: 26 Oct 2006