Marguerite Patten's Century of British Cooking
by Marguerite Patten
ISBN 13: 9781902304694
Format: Paperback (336 pages) Publisher: Grub Street Published: 27 Apr 2001
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INVITATION TO ITALIAN COOKING
by Antonio Carluccio
ISBN 13: 9781851455478
Format: Paperback (224 pages) Publisher: Pavilion Books Published: 04 Apr 1991 Other Format: Hardcover, Paperback
Rachel’s Favourite Food at Home
by Rachel Allen
ISBN 13: 9780007242320
Format: Hardcover (224 pages) Publisher: Collins Published: 04 Sep 2006 Other Format: paperback
Blanc Vite: Fast Fresh Food from Raymond Blanc
by Raymond Blanc
ISBN 13: 9780747277552
Format: Paperback (320 pages) Publisher: Headline Home Published: 29 Jun 2000 Other Format: Hardcover
Quick and Easy Celebration Cakes (Hamlyn Food & Drink S.)
by Joanna Farrow
ISBN 13: 9780600610311
Format: Paperback (144 pages) Publisher: Hamlyn Published: 15 Oct 2004 Other Format: Hardcover
Indian Cooking
by P. Summers
ISBN 13: 9780600565420
Format: Paperback (64 pages) Publisher: Hamlyn Published: 12 Jan 1990
Food (Images)
by Karen Bryant-Mole
ISBN 13: 9780431063102
Format: Hardcover (24 pages) Publisher: Heinemann Library Published: 28 Apr 1997
UNDER THE SUN: Caroline Conran's French Country Cooking
by CONRAN
ISBN 13: 9781862054981
Format: Hardcover (288 pages) Publisher: Pavilion Published: 11 Nov 2002
Turkish Cooking
by Bade Jackson
ISBN 13: 9781850769941
Format: Paperback (128 pages) Publisher: Apple Press Published: 25 Sep 1998
Chinese Cooking (Magna All-colour Cookbooks S.)
by Jillian Stewart
ISBN 13: 9781854224866
Format: Paperback (70 pages) Publisher: Magna Books Published: 01 Apr 1993 Other Format: Paperback
Step-by-step: Thai Cooking
by Family Circle
ISBN 13: 9780864114686
Format: Paperback (112 pages) Publisher: Murdoch Books Published: 31 Oct 1997
Real Food - Fast: Over 140 Delicious, Quickly Prepared Recipes
by Mary Berry
ISBN 13: 9780755313082
Format: Hardcover (224 pages) Publisher: Headline Published: 05 Sep 2005 Other Format: Paperback