Food (Environment Starts Here!)
by Brenda Williams, Rudi Vizi
ISBN 13: 9780750222303
Format: Hardcover (32 pages) Publisher: Hodder Wayland Published: 31 May 1998
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Traditional British Cooking
by Elisabeth Ayrton,Theodora Fitzgibbon
ISBN 13: 9781851523528
Format: Hardcover (160 pages) Publisher: Hamlyn Published: 01 Aug 1993 Other Format: Hardcover
Classic American: Home Cooking from All Over the USA
by Anne Magruder
ISBN 13: 9781860352126
Format: Hardcover (64 pages) Publisher: Ultimate Editions Published: 03 Jan 2000
Traditional British Cooking (Best Ever Cooks Collection)
by unknown
ISBN 13: 9780752523965
Format: Paperback Publisher: Parragon Published: 01 Dec 1997
Cooking at the Merchant House
by Shaun Hill
ISBN 13: 9781840911312
Format: Hardcover (192 pages) Publisher: Conran Published: 16 Oct 2000 Other Format: Paperback
The Vegeterranean: Italian Vegetarian Cooking
by Malu Simoes,Alberto Musacchio
ISBN 13: 9781847371959
Format: Hardcover (292 pages) Publisher: Simon & Schuster UK Published: 03 Mar 2008
The New English Table: 200 recipes from the queen of thrifty, inventive cooking
by Rose Prince
ISBN 13: 9780007250943
Format: Paperback (496 pages) Publisher: Fourth Estate Published: 04 Mar 2010 Other Format: Hardcover
Indian Every Day: Light, Healthy Indian Food
by Anjum Anand
ISBN 13: 9780755312009
Format: Hardcover (224 pages) Publisher: Headline Home Published: 06 May 2003 Other Format: Paperback
Turkish Cooking
by Tess Mallos
ISBN 13: 9781845430764
Format: Hardcover (128 pages) Publisher: Apple Press Published: 28 Oct 2005
French Country Cooking
by Albert Roux,Michel Roux
ISBN 13: 9781858912318
Format: Hardcover (256 pages) Publisher: Bracken Books Published: 01 Oct 1994 Other Format: Hardcover, Paperback
Pasta (What's Cooking S.)
by
ISBN 13: 9780752538501
Format: Paperback Publisher: Parragon Book Service Ltd Published: 01 Sep 2001
The Food of France
by Sarah Woodward
ISBN 13: 9781856266505
Format: Hardcover (224 pages) Publisher: Kyle Cathie Published: 05 Oct 2006