Zilli's Italian Food for Friends
by Aldo Zilli
ISBN 13: 9781843580102
Format: Hardcover (256 pages) Publisher: Metro Books, London Published: 31 May 2002
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Food and Nutrition (Home Economics)
by Anita Tull
ISBN 13: 9780198327684
Format: Paperback (288 pages) Publisher: Oxford University Press Published: 23 Jan 1997 Other Format: Paperback
Greek Cooking Step by Step (Hawthorn S.)
by Jo Anne Calabria
ISBN 13: 9780864113689
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 01 May 1994
The Food of China: A Journey for Food Lovers
by Murdoch Books
ISBN 13: 9781740454636
Format: Paperback (296 pages) Publisher: Murdoch Books Published: 01 Jun 2005
Cooking Class: Cake Decorating (The Australian Women's Weekly Essentials)
by The Australian Women's Weekly
ISBN 13: 9781863967266
Format: Paperback (120 pages) Publisher: AWW Published: 01 Mar 2008
The Golden Book of Cookies: Over 300 Great Recipes
by Carla Bardi
ISBN 13: 9781845433406
Format: Hardcover (704 pages) Publisher: Apple Press Published: 01 Oct 2009
Indian (What's Cooking S.)
by Shehzad Husain
ISBN 13: 9781840841817
Format: Hardcover (256 pages) Publisher: Dempsey Parr Published: Aug 1998 Other Format: Hardcover, Paperback
Cajun Cooking
by Jacki Pan-Passmore
ISBN 13: 9783895089756
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: Nov 1997
The Great Big Cookie Book: Over 200 Recipes for Cookies, Brownies, Scones, Bars and Biscuits
by Hilaire Walden
ISBN 13: 9780754805465
Format: Paperback (256 pages) Publisher: Lorenz Books Published: 03 Jan 2000 Other Format: Paperback
Crafty French Cooking
by Michael Barry
ISBN 13: 9781857936780
Format: Hardcover (220 pages) Publisher: Pavilion Published: 19 Oct 1995 Other Format: Paperback
Quick and Easy Pasta: Fabulous Fast Food Italian Style
by Linda Fraser
ISBN 13: 9781840382341
Format: Hardcover (96 pages) Publisher: Hermes House Published: 01 Jun 1999 Other Format: Paperback
Cookies: 25 Mouthwatering Recipes
by Susanna Tee
ISBN 13: 9781905695744
Format: Hardcover (64 pages) Publisher: The Ivy Press Published: 09 Feb 2009