Pasta (Classic Cooking)
by Joy Davies
ISBN 13: 9780297823391
Format: Paperback (40 pages) Publisher: W&N Published: 14 Jul 1997
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Food from the Pacific Rim (Master Chefs S.)
by Jill Dupleix,Simon Wheeler
ISBN 13: 9780297836414
Format: Paperback (32 pages) Publisher: Weidenfeld Nicolson Illustrated Published: 09 Sep 1996
Chinese (Mini Essential Cooking S.)
by
ISBN 13: 9780752569437
Format: Hardcover Publisher: Parragon Book Service Ltd Published: 09 Mar 2002
A Taste of History: 10,000 Years of Food in Britain
by Maggie Black
ISBN 13: 9780714117881
Format: Paperback (352 pages) Publisher: British Museum Press Published: 07 Jul 1997 Other Format: Hardcover
They Are What You Feed Them: How Food Can Improve Your Child's Behaviour, Learning and Mood
by Dr. Alex Alex Richardson
ISBN 13: 9780007182251
Format: Paperback (448 pages) Publisher: HarperNonFiction Published: 24 Dec 2010
The Good Food Guide 2009
by Elizabeth Carter
ISBN 13: 9781844900466
Format: Paperback (624 pages) Publisher: Which? Books Published: 08 Sep 2008
NVQ Catering Food Preparation and Cooking (Catering & Hospitality)
by Anthony O'Reilly
ISBN 13: 9780174900054
Format: Paperback (1 pages) Publisher: Nelson Thornes Ltd Published: 03 Feb 2004
Easy British Food
by James Martin
ISBN 13: 9781840009774
Format: Hardcover (144 pages) Publisher: Mitchell Beazley Published: 14 May 2005
A Table in the Tarn: Living, Eating and Cooking in South-west France
by Orlando Murrin
ISBN 13: 9780007263943
Format: Hardcover (256 pages) Publisher: HarperCollins Published: 07 Apr 2008
Joy of Cooking: All About Pasta & Noodles
by Ethan Becker, Irma Rombauer, Marion Rombauer Becker, Gillian Emerson-Roberts
ISBN 13: 9780751335330
Format: Hardcover (128 pages) Publisher: DK Published: 17 May 2001
Sweet Food (Cookery): The Original Chunky Cookbook
by Murdoch Books
ISBN 13: 9781741964158
Format: Paperback (400 pages) Publisher: Murdoch Books Published: 15 Jun 2009
Lonely Planet: World Food: Vietnam
by Richard Sterling,Tinh-My Hoang
ISBN 13: 9781864500288
Format: Paperback (256 pages) Publisher: Lonely Planet Publications Published: 01 Mar 2000