Buy Used and New Hospitality & Catering Books

Indian Cooking without Fat

by Mridula Baljekar

ISBN 13: 9781900512510

Format: Paperback (224 pages)
Publisher: Metro Books, London
Published: 15 Jan 1999

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Easy Summer Food

by Collectif

ISBN 13: 9781841728230

Format: Hardcover (240 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Apr 2005
Other Format: Paperback

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Fragrant Harbour Taste: New Cooking of Hong Kong

by Ken Hom

ISBN 13: 9780593020586

Format: Hardcover (288 pages)
Publisher: Bantam Press
Published: 17 Oct 1991

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RCA STP KS4 Food Teacher's Resource (D&T RCA)

by David Perry

ISBN 13: 9780340697337

Format: Paperback (112 pages)
Publisher: Hodder Education
Published: 03 Nov 1997
Other Format: Paperback

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Santa Fe School of Cooking Cookbook: Spirited Southern Recipes

by Susan Curtis

ISBN 13: 9780879058739

Format: Illustrated (176 pages)
Publisher: Gibbs M. Smith Inc
Published: 01 Aug 1998
Other Format: Hardcover

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Easy Cookies

by Linda Collister

ISBN 13: 9781841729510

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Aug 2005

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Ani's Raw Food Desserts: 85 Easy, Delectable Sweets and Treats: 85 Easy, Delectable Living Foods Desserts

by Ani Phyo

ISBN 13: 9780738213064

Format: Illustrated (208 pages)
Publisher: Da Capo Lifelong Books
Published: 21 Mar 2009

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500 Italian Recipes: Easy-to-cook Classic Italian Dishes from Rustic and Regional to Cool and Contemporary (Food & Drink): Easy-to-cook Classic Italian ... to Cool and Contemporary (Food & Drink)

by Jeni Wright

ISBN 13: 9780754816201

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 02 Oct 2006

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AQA GCSE Home Economics: Food & Nutrition Student¿s Book: Student's Book

by Margaret Hague

ISBN 13: 9781408504161

Format: Paperback (96 pages)
Publisher: Nelson Thornes
Published: 11 May 2009

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Rainforest Food Chains (Food Chains and Webs)

by Emma Lynch

ISBN 13: 9780431119014

Format: Hardcover (32 pages)
Publisher: Heinemann Library
Published: 29 Oct 2004

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Cafe Spice Namaste: New-wave Indian Cooking with Over 100 Recipes

by Cyrus Todiwala

ISBN 13: 9780091865030

Format: Hardcover (144 pages)
Publisher: Ebury Press
Published: 05 Nov 1998

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Party and Finger Food ("Family Circle" Step-by-step S.)

by "Family Circle"

ISBN 13: 9780864113870

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 28 Nov 1997

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