Buy Used and New Entertaining & Special Occasions Books

The National Trust Book of Tea-time Recipes (NT cookery books)

by Jane Pettigrew

ISBN 13: 9780707801285

Format: Hardcover (160 pages)
Publisher: National Trust
Published: 18 Apr 1991

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A Cheerful Heart: A Collection of Thoughts, Poems, Sentiments, and Recipes to Share With Those You Love

by Barbara Milo Ohrbach

ISBN 13: 9780517581810

Format: Hardcover (56 pages)
Publisher: Clarkson Potter
Published: Sep 1991

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The Lady's Book of Manners: How to be a Perfect Lady (Etiquette Collection)

by Unknown

ISBN 13: 9781898617419

Format: Hardcover (128 pages)
Publisher: Copper Beech Publishing Ltd
Published: 10 Jul 2006

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Fuss-free Entertaining with Just 4 Ingredients

by Joanna Farrow

ISBN 13: 9781844762446

Format: Paperback (96 pages)
Publisher: Southwater
Published: 21 Mar 2006

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Mrs.Beeton's Traditional Christmas

by Mrs. Beeton,Bridget Jones

ISBN 13: 9780706373073

Format: Paperback (160 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 22 Sep 1994

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Entertaining with the Nosh Brothers

by Mick Nosh,Nick Nosh

ISBN 13: 9780333716083

Format: Paperback (192 pages)
Publisher: Macmillan
Published: 19 Sep 1997

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Never: Never Complain, Never Explain, Never Do Anything Eccentric

by Walter Emanuel

ISBN 13: 9781898617211

Format: Paperback (64 pages)
Publisher: Copper Beech Publishing Ltd
Published: 01 Sep 1997

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Chatsworth Cookery Book

by The Duchess of Devonshire,Will Topley,Herve Marchand,Andre Birkett,Darren Wright,Philip Gates

ISBN 13: 9780711222571

Format: Hardcover (208 pages)
Publisher: Frances Lincoln
Published: 09 Oct 2003

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Debrett's Manners for Men: What Women Really Want (Debretts)

by E. Jane Dickson

ISBN 13: 9781870520836

Format: Paperback (192 pages)
Publisher: Debrett's Limited
Published: 03 Sep 2007

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Gourmet Ireland

by Paul Rankin,Jeanne Rankin

ISBN 13: 9780563371557

Format: Paperback (192 pages)
Publisher: BBC Books
Published: 07 Sep 1995
Other Format: Hardcover, Paperback

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Taking Tea at the Savoy

by Anton Edelmann

ISBN 13: 9781862053168

Format: Hardcover (93 pages)
Publisher: Pavilion
Published: 23 Sep 1999

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Today's Gourmet: Light and Healthy Cooking for the 1990s

by Jacques Pepin

ISBN 13: 9780563369479

Format: Paperback (160 pages)
Publisher: BBC Books
Published: 17 Jun 1993

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