Buy Used and New Entertaining & Special Occasions Books

Easy to Make! Soups: Over 100 Triple-Tested Recipes

by Good Housekeeping

ISBN 13: 9781843405504

Format: Paperback (128 pages)
Publisher: Collins & Brown
Published: 07 Sep 2009

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Etiquette for Women: A Book of Modern Manners and Customs

by Irene Davison

ISBN 13: 9780753704141

Format: Hardcover (126 pages)
Publisher: Bounty Books
Published: 01 Jun 2002

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The Ritz London Book Of Afternoon Tea: The Art and Pleasures of Taking Tea

by Simpson, Helen Helen Simpson,

ISBN 13: 9780091909949

Format: hardcover
Publisher: Ebury Press
Other Format: Hardcover

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The Greatest Etiquette and Dining Tips in the World

by Roland Rotherham,Tracy Staskevich

ISBN 13: 9781905151219

Format: Hardcover (160 pages)
Publisher: The Greatest in the World Limited
Published: 31 Oct 2007

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Bread (Le Cordon Bleu Home Collection)

by unknown

ISBN 13: 9781853919619

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: 01 Nov 2000

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Mrs Beeton's Christmas

by Mrs Beeton

ISBN 13: 9781407207483

Format: Paperback (256 pages)
Publisher: ORION
Published: 01 Jun 2007

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A Cheerful Heart: A Collection of Thoughts, Poems, Sentiments, and Recipes to Share With Those You Love

by Barbara Milo Ohrbach

ISBN 13: 9780517581810

Format: Hardcover (56 pages)
Publisher: Clarkson Potter
Published: Sep 1991

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The Gluten Free Gourmet

by Bette Hagman

ISBN 13: 9780805018356

Format: Paperback (235 pages)
Publisher: Henry Holt & Company Inc
Published: May 2001
Other Format: Paperback

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Step by Step - Soups and Breads (Step By Step Cookery)

by 'family Circle' Magazine

ISBN 13: 9780864117038

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 25 Sep 1998

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Summer Cooking

by Elizabeth David,Adrian Daintrey

ISBN 13: 9780140461008

Format: Paperback (240 pages)
Publisher: Penguin
Published: Aug 1969
Other Format: Hardcover, Paperback

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The Big Healthy Soup Diet: Nourish Your Body and Lose up to 10lbs in a Week

by Linda Lazarides

ISBN 13: 9780007207565

Format: Paperback (306 pages)
Publisher: Harper Thorsons
Published: 07 Nov 2005

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Gourmet Cookbook: Step by Step

by Tony Selina

ISBN 13: 9781853268007

Format: Hardcover (160 pages)
Publisher: Wordsworth Editions Ltd
Published: 01 Nov 1993

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