Buy Used and New Entertaining & Special Occasions Books

A Cheerful Heart: A Collection of Thoughts, Poems, Sentiments, and Recipes to Share With Those You Love

by Barbara Milo Ohrbach

ISBN 13: 9780517581810

Format: Hardcover (56 pages)
Publisher: Clarkson Potter
Published: Sep 1991

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A Butler's Guide to Entertaining

by Nicholas Clayton

ISBN 13: 9781907892066

Format: Hardcover (160 pages)
Publisher: National Trust
Published: 21 May 2011

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"Family Circle" Children's Party Book

by Judy Williams

ISBN 13: 9780600576068

Format: Paperback (96 pages)
Publisher: Hamlyn
Published: 27 Aug 1992
Other Format: Hardcover

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Sugarcraft Flowers Through the Four Seasons: Spring

by Rosemary Merrills

ISBN 13: 9780952132301

Format: Paperback (64 pages)
Publisher: Rosemary Merrills
Published: 01 Jun 1993

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Etiquette: Henry's Guide to Modern Manners

by Henry Russell

ISBN 13: 9781844035380

Format: Hardcover (192 pages)
Publisher: Cassell
Published: 14 Sep 2006

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Sugarcraft Flowers

by Claire Webb

ISBN 13: 9781845372828

Format: Hardcover (80 pages)
Publisher: New Holland Publishers Ltd
Published: 28 Apr 2006
Other Format: Hardcover

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CREATIVE BOOK OT TABLE DECORATIONS (The Creative Book of Homecraft Series)

by Susy Smith, Karen Lansdown

ISBN 13: 9780861012916

Format: Hardcover (128 pages)
Publisher: Salamander Books
Published: 01 Mar 1997

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The Simple Art of Napkin Folding: 94 Fancy Folds for Every Tabletop Occasion

by Hetzer, Linda Linda Hetzer,

ISBN 13: 9780060934897

Format: paperback
Publisher: William Morrow Cookbooks

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Children's Birthday Cakes (The classic step-by-step series)

by Mary Ford

ISBN 13: 9780946429462

Format: Hardcover (112 pages)
Publisher: Michael O'Mara Books Ltd
Published: 20 Sep 1994

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Debrett's Etiquette and Modern Manners

by Elsie Burch Donald

ISBN 13: 9780330266444

Format: Paperback (336 pages)
Publisher: Pan Books
Published: 07 May 1982

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French Country Cooking (International Gourmet)

by Eileen Reece

ISBN 13: 9781850792000

Format: Paperback
Publisher: New Orchard
Other Format: Hardcover, Paperback

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Today's Gourmet: Light and Healthy Cooking for the 1990s

by Jacques Pepin

ISBN 13: 9780563369479

Format: Paperback (160 pages)
Publisher: BBC Books
Published: 17 Jun 1993

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