Everyday Gourmet: Recipes from Ireland's Most Acclaimed Chef
by Gerry Galvin
ISBN 13: 9780862785376
Format: Illustrated (144 pages) Publisher: O'Brien Press Published: 31 Oct 1997
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The A to Z of Cake Decorating Flowers: Step by Step Construction Techniques
by Lorraine Sorby-Howlett, Marian Jones
ISBN 13: 9781853680878
Format: Hardcover (112 pages) Publisher: New Holland Publishers Ltd Published: 16 Nov 1989
Gourmet Cookbook: Step by Step
by Tony Selina
ISBN 13: 9781853268007
Format: Hardcover (160 pages) Publisher: Wordsworth Editions Ltd Published: 01 Nov 1993
Summer Cooking
by Elizabeth David
ISBN 13: 9780863182785
Format: Hardcover (224 pages) Publisher: DK Published: 12 May 1988 Other Format: Paperback
Sugarcraft Flowers Through the Four Seasons: Winter
by Rosemary Merrills
ISBN 13: 9780952132332
Format: Paperback (76 pages) Publisher: R.Merrills Published: 01 Oct 1996
Fabulous French Fruit Cuisine: Gourmet French Fruit Recipes
by Jean Conil, Fay Franklin
ISBN 13: 9780722512777
Format: Paperback (160 pages) Publisher: Thorsons Published: 28 Jul 1977
A Theatrical Feast: Sugar and Spice in London's Theatreland
by Elizabeth Sharland
ISBN 13: 9780953193028
Format: Hardcover (128 pages) Publisher: Barbican Press Published: 11 Oct 2001
The Herb Kitchen: A Collection of Fresh and Fragrant Recipes
by Emma Summer
ISBN 13: 9780754802600
Format: Illustrated (192 pages) Publisher: Lorenz Books Published: 01 Jan 2000
Antipasti Made Easy
by Abigail Brown,Melissa Webb
ISBN 13: 9781845378271
Format: Paperback (80 pages) Publisher: New Holland Publishers Ltd Published: 26 Oct 2007
Onion: The Essential Cook's Guide to Onions, Garlic, Leeks, Spring Onions, Shallots and Chives
by Brian Glover
ISBN 13: 9780754806325
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 01 Feb 2001
Jeanne Bice's Quacker Factory Christmas: Simple Recipes, Fabulous Parties and Decorations to Put Sparkle, Not Stress, Into Your Season
by Jeanne Bice
ISBN 13: 9780757305740
Format: Paperback (256 pages) Publisher: Health Communications Published: 15 Nov 2006
Tapas and Starters (Food Lover's)
by Christine Hoy
ISBN 13: 9781907176500
Format: Paperback (96 pages) Publisher: Transatlantic Press Published: 01 Sep 2010