Buy Used and New Entertaining & Special Occasions Books

Advanced (Bk. 2) (The International School of Sugarcraft)

by Nicholas Lodge,etc.

ISBN 13: 9781853914980

Format: Paperback (256 pages)
Publisher: Murdoch Books
Published: Feb 1995
Other Format: Paperback

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Kids' Party Book ("Family Circle" Step-by-step S.)

by No Author Credited

ISBN 13: 9780864113887

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 31 Oct 1997

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Roses in Sugar Sugar Inspiration Series

by Chris Jeffcoate,Jackie Kuflik,Jackie Kuflik

ISBN 13: 9781853916557

Format: Paperback (48 pages)
Publisher: Murdoch Books
Published: 01 Oct 1997

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BOOK OF CAKE DECORATING

by Wendy Dufall

ISBN 13: 9780861016068

Format: Hardcover (120 pages)
Publisher: Salamander Books Ltd
Published: 07 Nov 1991
Other Format: Hardcover

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North African Cooking: Exotic Delights from Morocco, Tunisia, Algeria and Egypt (Global Gourmet) (Global Gourmet S.)

by Hilaire Walden

ISBN 13: 9781840922615

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Jun 2000
Other Format: Paperback

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Gourmet's Guide to Italian Cooking, The

by Ulrike Sonia; Bielfeldt Allison

ISBN 13: 9780706400861

Format: Hardcover (144 pages)
Publisher: Treasure Press
Published: 28 Sep 1973

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Starters with Style (Conran Cookbooks)

by Arabella Boxer

ISBN 13: 9781850296379

Format: Paperback (80 pages)
Publisher: Conran Octopus Ltd
Published: 28 Jul 1994
Other Format: Hardcover

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Cake Decorating: A Step-by-step Guide Through Simple Methods of Decorating to the Intricates of Lacework and Modelling

by Fay Gardner

ISBN 13: 9780207158841

Format: Hardcover (144 pages)
Publisher: Angus & Robertson
Published: 17 Nov 1988

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"Good Housekeeping" Complete Christmas

by Good Housekeeping Institute

ISBN 13: 9780091872564

Format: Hardcover (192 pages)
Publisher: Ebury Press
Published: 07 Oct 1999

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The Essential Christmas Cookbook - Cased

by No Author

ISBN 13: 9780864119377

Format: Hardcover (304 pages)
Publisher: Murdoch Books
Published: 01 Oct 2000

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CLASSIC FINGER FOOD & APPETIZERS

by Martha Rose Shulman

ISBN 13: 9780751301625

Format: Hardcover (160 pages)
Publisher: DK
Published: 01 Jan 1995

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A Gourmet's Book of Cheese (The gourmet series)

by Cecilia Norman, Carol Timperley

ISBN 13: 9780861014026

Format: Hardcover (120 pages)
Publisher: Salamander Books
Published: 02 Mar 1989

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