Buy Used and New Entertaining & Special Occasions Books

Napkin Folding & Table Decorations: And Table Decorations

by Bridget Jones,Madeleine Brehaut

ISBN 13: 9781873762967

Format: Hardcover (96 pages)
Publisher: Ultimate Editions
Other Format: Paperback

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The "Harpers and Queen" Party Book

by Camilla Cecil

ISBN 13: 9781861053527

Format: Hardcover (200 pages)
Publisher: Robson Books Ltd
Published: 18 May 2000

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Summer Fruits (Country Garden Cookbooks)

by Edon Waycott

ISBN 13: 9780002554510

Format: Hardcover (96 pages)
Publisher: HarperCollins,Australia
Published: 02 Aug 1995

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I Like You: Hospitality Under the Influence

by Amy Sedaris

ISBN 13: 9780446696777

Format: Illustrated (304 pages)
Publisher: Grand Central Publishing
Published: 22 Oct 2008
Other Format: Hardcover, Paperback

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Clues for the Clueless : Dogbert's Big Book of Manners

by Scott Adams

ISBN 13: 9781857880311

Format: Paperback (112 pages)
Publisher: Nicholas Brealey Publishing
Published: 01 Nov 1993

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KISS Guides: Wine

by Robert Joseph

ISBN 13: 9780751320305

Format: Paperback (352 pages)
Publisher: DK
Published: 23 Nov 2000

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Dining with the Duchess: Making Everyday Meals a Special Occasion

by Sarah Ferguson Duchess of York,Weight Watchers

ISBN 13: 9780684852164

Format: Paperback (224 pages)
Publisher: Prentice Hall & IBD
Published: 24 May 1999
Other Format: Hardcover

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Debrett's Correct Form

by Debrett's Peerage Limited

ISBN 13: 9781870520881

Format: Paperback (192 pages)
Publisher: Debrett's Ltd
Published: 01 Dec 2015

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Diva Cooking: Unashamedly Glamorous Party Food

by Victoria Blashford-Snell,Jennifer Joyce,Georgia Glynn Smith

ISBN 13: 9781845330019

Format: Paperback (76 pages)
Publisher: Mitchell Beazley
Published: 14 Oct 2004

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Sacré Cordon Bleu

by Michael Booth

ISBN 13: 9780224077965

Format: Paperback (336 pages)
Publisher: Jonathan Cape
Published: 14 Feb 2008
Other Format: Paperback

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Porters Seasonal Celebrations Cookbook: A Culinary History of Feasts, Fairs and Festivals

by Richard Thomas Orlando Bridgeman Earl of Bradford,Carol Wilson

ISBN 13: 9781906217099

Format: Hardcover (304 pages)
Publisher: JR Books Ltd
Published: 01 Sep 2007

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Red Hot Gourmet (Ultimate Cook Book)

by Richard Carroll, Donna Hay, Angela Nahas

ISBN 13: 9781582791159

Format: Paperback (76 pages)
Publisher: Trident Reference Pub
Published: Nov 2001

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