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Results for Entertaining & Special Occasions

Showing 169 to 180 of 841 results
The Gluten Free Gourmet The Gluten Free Gourmet by Bette Hagman

The Gluten Free Gourmet

by Bette Hagman


ISBN 13: 9780805018356

Format: Paperback (235 pages)
Publisher: Henry Holt & Company Inc
Published: May 2001
Other Format: Paperback

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Children's Birthday Cakes (The classic step-by-step series) Children's Birthday Cakes (The classic step-by-step series) by Mary Ford

Children's Birthday Cakes (The classic step-by-step series)

by Mary Ford


ISBN 13: 9780946429462

Format: Hardcover (112 pages)
Publisher: Michael O'Mara Books Ltd
Published: 20 Sep 1994

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Dim Sum: Chinese Hors d'Oeuvres and Light Meals Dim Sum: Chinese Hors d'Oeuvres and Light Meals by Margaret Leeming,Huang Man-hui May

Dim Sum: Chinese Hors d'Oeuvres and Light Meals

by Margaret Leeming,Huang Man-hui May


ISBN 13: 9780356102443

Format: Hardcover (160 pages)
Publisher: TBS The Book Service Ltd
Published: Mar 1985

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Dinner Parties (Family Circle Step-by-step S.) Dinner Parties ("Family Circle" Step-by-step S.) by Family Circle Editors

Dinner Parties ("Family Circle" Step-by-step S.)

by Family Circle Editors


ISBN 13: 9780864113283

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: Nov 1993

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Complete Cake Decorating: Techniques, Basic Recipes and Beautiful Cake Projects for All Occasions Complete Cake Decorating: Techniques, Basic Recipes and Beautiful Cake Projects for All Occasions by Angela Nilsen, Sarah Maxwell

Complete Cake Decorating: Techniques, Basic Recipes and Beautiful Cake Projects for All Occasions

by Angela Nilsen, Sarah Maxwell


ISBN 13: 9781840384451

Format: Hardcover (160 pages)
Publisher: Hermes House
Published: 01 Jun 1999

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Mrs Beeton's Christmas Menus Mrs Beeton's Christmas Menus by Stephen Jones

Mrs Beeton's Christmas Menus

by Stephen Jones


ISBN 13: 9780706376821

Format: Paperback (128 pages)
Publisher: W&N
Published: 06 Nov 1997
Other Format: Paperback

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Cooking from Abroad (Cordon Bleu Cookbooks) Cooking from Abroad (Cordon Bleu Cookbooks) by Cordon Bleu Cookery School

Cooking from Abroad (Cordon Bleu Cookbooks)

by Cordon Bleu Cookery School


ISBN 13: 9780356047218

Format: Hardcover (160 pages)
Publisher: Macdonald
Published: 01 Nov 1973

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International School of Sugarcraft: Book 2 International School of Sugarcraft: Book 2 by Nicholas Lodge

International School of Sugarcraft: Book 2

by Nicholas Lodge


ISBN 13: 9781897730751

Format: Paperback
Publisher: Bookmart Ltd

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The Gourmet Gardener The Gourmet Gardener by Bob Flowerdew

The Gourmet Gardener

by Bob Flowerdew


ISBN 13: 9781856265386

Format: Hardcover (192 pages)
Publisher: Kyle Books
Published: 10 Mar 2005

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Book of Starters (The book of ... series) Book of Starters (The book of ... series) by Lesley Mackley

Book of Starters (The book of ... series)

by Lesley Mackley


ISBN 13: 9780861018208

Format: Hardcover (120 pages)
Publisher: Salamander Books
Published: 01 Jan 1996

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The Book of Dips and Salsas The Book of Dips and Salsas by ELIZABETH WOLF-COHEN

The Book of Dips and Salsas

by ELIZABETH WOLF-COHEN


ISBN 13: 9781840650624

Format: Hardcover (96 pages)
Publisher: Salamander Books Ltd
Published: 18 Feb 2000

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New Wedding Cake Designs New Wedding Cake Designs by Linda Pawsey

New Wedding Cake Designs

by Linda Pawsey


ISBN 13: 9781853916311

Format: Hardcover (144 pages)
Publisher: Murdoch Books
Published: Dec 1999

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