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Today's Gourmet: Light and Healthy Cooking for the 1990s Today's Gourmet: Light and Healthy Cooking for the 1990s by Jacques Pepin

Today's Gourmet: Light and Healthy Cooking for the 1990s

by Jacques Pepin


ISBN 13: 9780563369479

Format: Paperback (160 pages)
Publisher: BBC Books
Published: 17 Jun 1993

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Tapas Made Easy Tapas Made Easy by Tomas Garcia

Tapas Made Easy

by Tomas Garcia


ISBN 13: 9781843306900

Format: Paperback (80 pages)
Publisher: New Holland Publishers Ltd
Published: 30 Sep 2004

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Good Old-Fashioned Summertime Puddings (National Trust Food) Good Old-Fashioned Summertime Puddings (National Trust Food) by Sara Paston-Williams,National Trust Books

Good Old-Fashioned Summertime Puddings (National Trust Food)

by Sara Paston-Williams,National Trust Books


ISBN 13: 9781905400928

Format: Hardcover (112 pages)
Publisher: National Trust Books
Published: 15 Mar 2010

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Wedding Cakes Wedding Cakes by Sylvia Coward

Wedding Cakes

by Sylvia Coward


ISBN 13: 9781853683312

Format: Hardcover (80 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Jun 1994

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Mustard: Making Your Own Gourmet Mustards Mustard: Making Your Own Gourmet Mustards by Janet Hazen

Mustard: Making Your Own Gourmet Mustards

by Janet Hazen


ISBN 13: 9780811801737

Format: Hardcover (72 pages)
Publisher: Chronicle Books
Published: 20 May 1993

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Party Ingredients: Creative Menus and Ideas for Every Entertaining Occasion Party Ingredients: Creative Menus and Ideas for Every Entertaining Occasion by Peter Gladwin

Party Ingredients: Creative Menus and Ideas for Every Entertaining Occasion

by Peter Gladwin


ISBN 13: 9780304343416

Format: Hardcover (128 pages)
Publisher: Cassell Illustrated
Published: 23 Jun 1994

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Starters: Colourful Recipes for Health and Well-being (New Healthy Kitchen) Starters: Colourful Recipes for Health and Well-being (New Healthy Kitchen) by Georgeanne Brennan

Starters: Colourful Recipes for Health and Well-being (New Healthy Kitchen)

by Georgeanne Brennan


ISBN 13: 9781905825011

Format: Paperback (144 pages)
Publisher: Bonnier Books Ltd
Published: 15 Jan 2007

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French Country Cooking (International Gourmet) French Country Cooking (International Gourmet) by Eileen Reece

French Country Cooking (International Gourmet)

by Eileen Reece


ISBN 13: 9781850792000

Format: Paperback
Publisher: New Orchard
Other Format: Hardcover, Paperback

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Appetisers, Starters and Hors d'Oeuvres Appetisers, Starters and Hors d'Oeuvres by Christine Ingram

Appetisers, Starters and Hors d'Oeuvres

by Christine Ingram


ISBN 13: 9780754805854

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 30 Sep 2000

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Tapas: Spanish Starters, Snacks and Soups Tapas: Spanish Starters, Snacks and Soups by Harper Collins Publishers

Tapas: Spanish Starters, Snacks and Soups

by Harper Collins Publishers


ISBN 13: 9780207186059

Format: Hardcover (56 pages)
Publisher: Angus & Robertson
Published: 01 Oct 1994

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Dinner Party 3 Cookbook (Australian Women's Weekly Home Library) Dinner Party 3 Cookbook ("Australian Women's Weekly" Home Library) by Maryanne Blacker

Dinner Party 3 Cookbook ("Australian Women's Weekly" Home Library)

by Maryanne Blacker


ISBN 13: 9780949128911

Format: Paperback (128 pages)
Publisher: ACP Publishing Pty Ltd.,Australia
Published: 01 Sep 1992

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Decorating Cakes for Special Occasions Decorating Cakes for Special Occasions by Polly Pinder

Decorating Cakes for Special Occasions

by Polly Pinder


ISBN 13: 9780855326043

Format: Paperback (128 pages)
Publisher: Search Press Ltd
Published: 25 Jun 1987
Other Format: Paperback

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