Cake Decorating: A Step-by-step Guide Through Simple Methods of Decorating to the Intricates of Lacework and Modelling
by Fay Gardner
ISBN 13: 9780207158841
Format: Hardcover (144 pages) Publisher: Angus & Robertson Published: 17 Nov 1988
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"Good Housekeeping" Complete Christmas
by Good Housekeeping Institute
ISBN 13: 9780091872564
Format: Hardcover (192 pages) Publisher: Ebury Press Published: 07 Oct 1999
The Essential Christmas Cookbook - Cased
by No Author
ISBN 13: 9780864119377
Format: Hardcover (304 pages) Publisher: Murdoch Books Published: 01 Oct 2000
CLASSIC FINGER FOOD & APPETIZERS
by Martha Rose Shulman
ISBN 13: 9780751301625
Format: Hardcover (160 pages) Publisher: DK Published: 01 Jan 1995
Step by Step - Finger Food (Family Circle Step By Step)
by
ISBN 13: 9781740450621
Format: Paperback (112 pages) Publisher: Murdoch Books Published: 25 Feb 2002
My Kitchen
by James Martin
ISBN 13: 9780007294701
Format: Hardcover (224 pages) Publisher: Collins Published: 03 Sep 2009
Le Cordon Bleu:Desserts
by Le Cordon Bleu
ISBN 13: 9781921259173
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 01 Jan 2007
Antipasti: Delicious Italian First Courses
by Clare Ferguson,Peter Cassidy
ISBN 13: 9781841722542
Format: Hardcover (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 04 Feb 2002
Floral Wedding Cakes & Sprays
by Alan Dunn
ISBN 13: 9781853916045
Format: Hardcover (432 pages) Publisher: Murdoch Books Published: 24 Apr 1998
The Complete Cake Decorator (Practical Handbook)
by Angela Nilsen, Sarah Maxwell
ISBN 13: 9780754805434
Format: Paperback (264 pages) Publisher: Lorenz Books Published: 03 Jan 2000
Soup!
by Pippa Cuthbert, Lindsay Cameron Wilson
ISBN 13: 9781845372422
Format: Paperback (176 pages) Publisher: New Holland Publishers Ltd Published: 06 Jan 2006
Sugar Roses for Cakes
by Tombi Peck,Tony Warren,Alan Dunn
ISBN 13: 9781853919084
Format: Illustrated (160 pages) Publisher: Murdoch Books Published: 03 May 2001 Other Format: Hardcover, Paperback