Buy Used and New Entertaining & Special Occasions Books

New Party Book - The Daily Telegraph

by Evelyn Payne

ISBN 13: 9780230701014

Format: Unabridged (128 pages)
Publisher: Macmillan
Published: 02 Nov 2007

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Confident Conversation

by Dr. Lillian Glass

ISBN 13: 9780749910853

Format: Paperback (220 pages)
Publisher: Piatkus
Published: 26 Sep 1991
Other Format: Hardcover

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Debrett's Wedding Guide

by Jacqueline Llewelyn

ISBN 13: 9780747256649

Format: Paperback (278 pages)
Publisher: Headline Book Publishing
Published: 13 Mar 1997

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Etiquette of English Puddings (Etiquette Collection S.)

by Julie Lessels

ISBN 13: 9781898617129

Format: Paperback (64 pages)
Publisher: Copper Beech Publishing Ltd
Published: Mar 1996

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GOURMET MUSHROOMS (The Gourmet Series)

by Jacqui Hurst, Lyn Rutherford

ISBN 13: 9780861014361

Format: Hardcover (120 pages)
Publisher: Salamander Books
Published: 01 Dec 1991

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Advanced (Bk. 2) (The International School of Sugarcraft)

by Nicholas Lodge,etc.

ISBN 13: 9781853914980

Format: Paperback (256 pages)
Publisher: Murdoch Books
Published: Feb 1995
Other Format: Paperback

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Kids' Party Book ("Family Circle" Step-by-step S.)

by No Author Credited

ISBN 13: 9780864113887

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 31 Oct 1997

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Starters with Style (Conran Cookbooks)

by Arabella Boxer

ISBN 13: 9781850296379

Format: Paperback (80 pages)
Publisher: Conran Octopus Ltd
Published: 28 Jul 1994
Other Format: Hardcover

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Cake Decorating: A Step-by-step Guide Through Simple Methods of Decorating to the Intricates of Lacework and Modelling

by Fay Gardner

ISBN 13: 9780207158841

Format: Hardcover (144 pages)
Publisher: Angus & Robertson
Published: 17 Nov 1988

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The Essential Christmas Cookbook - Cased

by No Author

ISBN 13: 9780864119377

Format: Hardcover (304 pages)
Publisher: Murdoch Books
Published: 01 Oct 2000

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CLASSIC FINGER FOOD & APPETIZERS

by Martha Rose Shulman

ISBN 13: 9780751301625

Format: Hardcover (160 pages)
Publisher: DK
Published: 01 Jan 1995

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A Gourmet's Book of Cheese (The gourmet series)

by Cecilia Norman, Carol Timperley

ISBN 13: 9780861014026

Format: Hardcover (120 pages)
Publisher: Salamander Books
Published: 02 Mar 1989

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