Buy Used and New Entertaining & Special Occasions Books

Food for All Seasons: Wonderful, Simple, Fresh Recipes for You to Cook at Home

by Ross Burden

ISBN 13: 9781843580249

Format: Paperback (256 pages)
Publisher: Metro Books, London
Published: 21 Oct 2002

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100 Main Courses for Every Occasion: Traditional and Contemporary Main-course Dishes for Weekdays, Weekends and Entertaining, All Shown Step-by-step ... That Guarantee Great Results Every Time

by Jenni Fleetwood

ISBN 13: 9781844763856

Format: Paperback (128 pages)
Publisher: Southwater
Published: 01 Jun 2007

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Etiquette for the Children (Etiquette Collection S.)

by Julie Hinton

ISBN 13: 9781898617297

Format: Paperback (64 pages)
Publisher: Copper Beech Publishing Ltd
Published: 06 Sep 2001

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Food for Friends: Simply Delicious Menus for Easy Entertaining

by Fran Warde

ISBN 13: 9781841728278

Format: Paperback (160 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Mar 2005
Other Format: Hardcover

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Writing Letters for All Occasions

by Joyce Robins

ISBN 13: 9780600568735

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 23 Mar 1990

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Party Food (Kitchen Library)

by Jan Stephenson

ISBN 13: 9781405465939

Format: Spiral-bound (176 pages)
Publisher: Parragon Plus
Published: 01 Mar 2006

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The Seduction Cookbook: Culinary Creations for Lovers

by Diane Brown

ISBN 13: 9780595298846

Format: Paperback (156 pages)
Publisher: iUniverse
Published: 04 Jan 2004

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Cakes for Kids: 35 Colorful Recipes with Easy-to-follow Tips and Techniques

by Matthew Mead

ISBN 13: 9780811861908

Format: Paperback (132 pages)
Publisher: Chronicle Books
Published: 28 Jan 2008

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Forms of Address (Ward Lock reference)

by Jennifer Webster

ISBN 13: 9780706367218

Format: Paperback (128 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: Oct 1988

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Marie Claire Dining

by Donna Hay

ISBN 13: 9780864118066

Format: Paperback (200 pages)
Publisher: Murdoch Books
Published: 01 Oct 1998

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Sugarcraft Flowers Through the Four Seasons: Winter

by Rosemary Merrills

ISBN 13: 9780952132332

Format: Paperback (76 pages)
Publisher: R.Merrills
Published: 01 Oct 1996

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A Theatrical Feast: Sugar and Spice in London's Theatreland

by Elizabeth Sharland

ISBN 13: 9780953193028

Format: Hardcover (128 pages)
Publisher: Barbican Press
Published: 11 Oct 2001

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