Buy Used and New Entertaining & Special Occasions Books

Cooking for Christmas (Cook's essentials)

by Southwater Publishing

ISBN 13: 9780754803195

Format: Illustrated (64 pages)
Publisher: Southwater
Published: 01 Jun 1999
Other Format: Hardcover

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Party Food (Australian Gourmet Traveller S.)

by Susan Tomnay

ISBN 13: 9781863962889

Format: Paperback (128 pages)
Publisher: Australian Gourmet Traveller
Published: 01 Oct 2003
Other Format: Paperback

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Sensational Starters (Cook's essentials)

by Southwater Publishing

ISBN 13: 9780754802730

Format: Illustrated (64 pages)
Publisher: Southwater
Published: 03 Jan 2000

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WI - Women's Institute - Practical Know-How at Christmas

by Jenny Kieldsen

ISBN 13: 9781847371546

Format: Paperback (96 pages)
Publisher: Simon & Schuster UK
Published: 05 Nov 2007

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Cooking for Friends to Enjoy Yourself

by Fiona Williams

ISBN 13: 9780572030162

Format: Illustrated (144 pages)
Publisher: W Foulsham & Co Ltd
Published: 10 Dec 2004

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Tapas (Cookery)

by Dumont Monte

ISBN 13: 9783770170036

Format: Hardcover (164 pages)
Publisher: DuMont Buchverlag GmbH & Co
Published: 27 Oct 2000

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New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs

by Fiona Dunlop

ISBN 13: 9781840005783

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 15 Aug 2002
Other Format: Paperback

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Food Facts

by Nottridge,Rhoda

ISBN 13: 9780750203586

Format: Hardcover (32 pages)
Publisher: Wayland
Published: 31 Jul 1992

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Practical Summer Food

by Anonymous

ISBN 13: 9781405409308

Format: Hardcover (32 pages)
Publisher: P Book
Published: 01 Jan 2003

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Decorative Sugar Flowers for Cakes (The classic step-by-step series)

by Mary Ford

ISBN 13: 9780946429516

Format: Hardcover (120 pages)
Publisher: Michael O'Mara Books Ltd
Published: 01 Oct 1994
Other Format: Hardcover

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Sugar Embroidery (Sugar Inspiration)

by Adrian Westrope, Pat Trunkfield

ISBN 13: 9781853915741

Format: Paperback (48 pages)
Publisher: Murdoch Books
Published: Sep 1996

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Summer Cooking: Using the Season's Finest Ingredients

by Bridget Jones

ISBN 13: 9780754812159

Format: Hardcover (64 pages)
Publisher: Lorenz Books
Published: 25 Apr 2003

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