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Etiquette for Chocolate Lovers (Etiquette Collection S.)

by Beryl Peters,Jan Barnes

ISBN 13: 9781898617174

Format: Paperback (64 pages)
Publisher: Copper Beech Publishing Ltd
Published: Jul 1997

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Roses in Sugar Sugar Inspiration Series

by Chris Jeffcoate,Jackie Kuflik,Jackie Kuflik

ISBN 13: 9781853916557

Format: Paperback (48 pages)
Publisher: Murdoch Books
Published: 01 Oct 1997

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Super Soups Cookbook: Over 150 Super Soups, Seriously Healthy and Simple to Make (A Quintet book)

by Gail Dixon-Smith

ISBN 13: 9781840920833

Format: Paperback (192 pages)
Publisher: Apple Press
Published: 30 Oct 1998

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Help Yourself With The Kumars

by Sanjeev Bhaskar

ISBN 13: 9780752876436

Format: Hardcover (144 pages)
Publisher: Orion
Published: 26 Oct 2006

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BOOK OF CAKE DECORATING

by Wendy Dufall

ISBN 13: 9780861016068

Format: Hardcover (120 pages)
Publisher: Salamander Books Ltd
Published: 07 Nov 1991
Other Format: Hardcover

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The Chap Almanac: An Esoterick Yearbook for the Decadent Gentleman

by Gustav Temple,Vic Darkwood

ISBN 13: 9780007146437

Format: Hardcover (144 pages)
Publisher: Fourth Estate
Published: 07 Oct 2002

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Mexican Cooking (Global Gourmet) (Global Gourmet S.)

by Roger Hicks

ISBN 13: 9781840922547

Format: Paperback (96 pages)
Publisher: Apple Press
Published: 01 May 2000
Other Format: Paperback

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GOURMET MUSHROOMS (The Gourmet Series)

by Jacqui Hurst, Lyn Rutherford

ISBN 13: 9780861014361

Format: Hardcover (120 pages)
Publisher: Salamander Books
Published: 01 Dec 1991

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Titles and Forms of Address: A Guide to Correct Use (Whos Who)

by Unknown

ISBN 13: 9780713662658

Format: Paperback (240 pages)
Publisher: A & C Black Publishers Ltd
Published: 31 May 2002

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Delia Smith's Summer Collection

by Delia Smith, Delia Smtih, Peter Knab

ISBN 13: 9780789468086

Format: Hardcover (212 pages)
Publisher: Dk Pub
Published: 01 Aug 2000
Other Format: Hardcover, Paperback

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Gourmet Gifts

by Barbara Beckett,Ray Jarratt

ISBN 13: 9781863732468

Format: Hardcover (176 pages)
Publisher: Allen & Unwin
Published: 29 Jul 1993

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Advanced (Bk. 2) (The International School of Sugarcraft)

by Nicholas Lodge,etc.

ISBN 13: 9781853914980

Format: Paperback (256 pages)
Publisher: Murdoch Books
Published: Feb 1995
Other Format: Paperback

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