Buy Used and New Entertaining & Special Occasions Books

Cool Restaurants the Cookbook

by

ISBN 13: 9783832792718

Format: Hardcover (144 pages)
Publisher: teNeues Verlag GmbH + Co KG
Published: 26 Sep 2008

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125 Best Fondue Recipes

by Ilana Simon

ISBN 13: 9780778800378

Format: Paperback (192 pages)
Publisher: Firefly Books Ltd
Published: 04 Dec 2003

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The Book of Patterned Pastes: For Cakes and Sugar Work

by Geraldine Dahlke

ISBN 13: 9781905113026

Format: Paperback (48 pages)
Publisher: B Dutton Publishing
Published: 17 Mar 2006

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Microwave Gourmet

by Barbara Kafka

ISBN 13: 9780712620536

Format: Hardcover (512 pages)
Publisher: Barrie & Jenkins
Published: 10 Aug 1989

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Tapas (Cookery)

by Dumont Monte

ISBN 13: 9783770170036

Format: Hardcover (164 pages)
Publisher: DuMont Buchverlag GmbH & Co
Published: 27 Oct 2000

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Sugarpaste (Art of Sugarcraft) (Art of Sugarcraft S.)

by Anne Smith

ISBN 13: 9780948075544

Format: Hardcover (128 pages)
Publisher: Murdoch Books
Published: 15 Oct 1987

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New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs

by Fiona Dunlop

ISBN 13: 9781840005783

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 15 Aug 2002
Other Format: Paperback

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Food Facts

by Nottridge,Rhoda

ISBN 13: 9780750203586

Format: Hardcover (32 pages)
Publisher: Wayland
Published: 31 Jul 1992

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The Christmas Songbook

by Christina Rosetti

ISBN 13: 9780711990630

Format: Paperback (96 pages)
Publisher: Music Sales Ltd
Published: 30 Aug 2001

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Practical Summer Food

by Anonymous

ISBN 13: 9781405409308

Format: Hardcover (32 pages)
Publisher: P Book
Published: 01 Jan 2003

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Step by Step - Soups and Breads (Step By Step Cookery)

by 'family Circle' Magazine

ISBN 13: 9780864117038

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 25 Sep 1998

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Decorative Sugar Flowers for Cakes (The classic step-by-step series)

by Mary Ford

ISBN 13: 9780946429516

Format: Hardcover (120 pages)
Publisher: Michael O'Mara Books Ltd
Published: 01 Oct 1994
Other Format: Hardcover

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